Summary of Contents for SALZBURGER GETREIDEMÜHLE MT 18
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SALZBURGER GETREIDEMÜHLEN Owner’s Manual and User’s Guide MT 18 Before operating the appliance for the first time, please study these instructions and important safe-guards carefully.
Contents Operating instructions for the electric grain mill MT 18 ........5 Operating instructions and safe-guards ..............5 Before operating the mill for the first time ............Basic rules for more safety ................Quick Guide ....................Suitable site ....................Suitable Grain ....................
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Proof of purchase must be provided for any warranty claim..... Warranty claims .................... Before you return the appliance ..............Shipping -Packing ..................Warrantor and warranty address ..............Technical Data MT 18 ................... Recipe - Bogenhofener whole wheat bread ........... Recipe - Spelt brioche ...................
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Dear customer, We are very pleased that you have bought our grain mill MT 18 and trust that you will thoroughly enjoy making a wide variety of healthy wholemeal foods. Your grain mill is a top-quality household appliance that has been manufactured according to our year long experience.
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Control elements of the electric grain mill MT 18 Hopper Marking for fine adjustment Locking screw Flour spout Mains connection cable On/off switch Please read the operating and safety instruction caref ully before using the appliance for the first time...
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Before using your mill for the first time….. There has never been a „natural-talented“ milling expert and so before you begin the milling process, we wish to give you some information on the natural stone – granite – which has been used in your mill. Compared with mill stones manufactured from artificial corundum ceramic material, our natural stone is relatively smooth and reacts sensitively to damp grain.
Basic rules for more safety – important safety instructions Please read these operating and safety instructions carefully before using your grain mill. This will avoid errors and accidents and can secure the functional and safe use of the appliance. Please keep this user manual and should you hand the mill to any third party ensure the next user has the manual.
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7. The cable of the mill must not be allowed to hang over the edge of the table or work surface. Any contact with hot plates or any other sources of heat must be strictly avoided at all times. surfaces must be avoided Leads to electrical appliances must not be laid or squashed over sharp edges or moveable parts Appliances must only be operated with the intended switches.
24. Industrial motors can be damaged by longer periods of idle running. After Use, please always turn the motor off immediately. Our mill MT 18 is designed and constructed for domestic use. The appliance is intended for the milling of such grain types as listed in the owner's manual.
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GRAIN TYPE/CORN TYPE Please make sure to use only dry and cleaned grain! Moist grain will smear the millstones! (Please see the chapter on smeared millstones). Poorly cleaned grain can include dirt or foreign particles (e.g. small ston esetc.), which can damage the millstones. Mill to the desired degree of fineness in one process (except when processing large, hard kernels such as corn).
Suitable Grain Types Adjustment Remarks Grain type Rye has higher oil content and can therefore not be processed so finely as e.g. spelt or wheat . Any degree of fineness Wheat, spelt, buckwheat, rye, rice, barley, millet green spelt Use sweet corn kernels and not popcorn.
General Rule: Flour has double the volume of corn. Using the on/off switch you can stop the milling process at any time and then re-start the process. Correct storage of grain Since biblical times it has been a known fact, that grain can be stored. This is best done under the following conditions: Humidity under 14 %, temperature under 20 % (the most favourable temperatures are between 5-8 °).
Drying Grain: Place damp grain into the oven for about 30 minutes at 50° - leave it to cool afterwards Milling Your mill does not have a scale with information on finer and coarser adjustment settings. It is impossible to issue a valid scale which would cover all types of grain and at taking the different degrees of dampness into consideration.
processing large, hard kernels such as corn). A second re-milling can result in the grain input funnel becoming blocked and will not give satisfactory milling results. The Salzburger Grain Mill will give you powder fine and flaky flour in one milling process.
However, the mill may turn itself off during the milling process. There is no need to worry, the mill has not been damaged! Leave it to cool off for about 1 hour. Adjusting the degree of fineness The Salzburger grain mill can be steplessly adjusted by turning the hopper and can be re-set during the milling process without any problems.
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Adjustment of the degree of fineness: At a standstill: Provided there are no grain kernels between the mill stones, any adjustment can be carried out – even when the mill is at a standstill. With the mill turned on fill the grain into the hopper.
If even only a slight grinding noise from the mill stones is heard you have turned the hopper too tightly. Immediately turn the hopper back to coarser – anti-clockwise direction. Lock the locking screw again. The drier the grain, the finer it can be processed, the lower the temperature of the flour and the better the milling performance of the mill.
The thread is adjusted smoothly and must not be oiled. Oil and flour together leads to bonding of the thread Closing the milling chamber: Re-assembly of the hopper can only be carried out in one position. Place the hopper in a straight position onto the bottom part of the mill and turn it until the thread begins to engage.
Smeared mill stones If the grain is not dry enough for the fineness chosen, the millstones may become smeared. A hard smooth layer will form on the outside edge of the stones. To clean the stones, milling 1 or 2 handfuls of rice at a coarse setting will suffice.
Cleaning the thread: Remove any residue flour from the thread using a l brush and/or a vacuum cleaner as these can affect the functioning of the thread. Regular cleaning is therefore recommended. The thread is adjusted smoothly and must not be oiled. Oil and flour together leads to bonding of the thread Care and cleaning of the housing: The housings of our Salzburger grain mills are made from beech wood, which...
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Problem Solutions Problem Cause Solution Mill was adjusted in stillstand mode from Reset the mill to a coarser setting and then adjust slowly „coarse“ to „fine“ to a finer setting although whole grain kernels were between the mill stones. Grain was too damp Dry grain Motor is blocked and Adjust the mill to a coarser...
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Problem Cause Solution The mill has turned itself off, after about 40 minutes. This is a normal way of protecting the Grain is either too Please dry damp grain appliance! damp or too oily and/or use a coarser setting. Oily grain very easily causes smearing - use a coarser setting Hopper is turning...
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If nothing helps Before returning the mill for repair, contact our customer services department, maybe they will be able to give you helpful advice. Tel. 0043 6245 83282 Email: info@agrisan.at...
Warranty Thanks to many years of experience, our grain mills are produced and controlled directly in our factory. We only use selected materials and motors. However, defects can occur! Warranty for natural stone mills: 12 years warranty from 23.4.2012 In addition we guarantee, that for all natural stones, that have to be sharpened or re-worked during the 12 year warranty period we will carry out this service free of charge! Terms of Warranty:...
Proof of purchase must be provided for any warranty claim. Warranty claims: Within the claim period, we do, of course, carry out any necessary repair work completely free of charge on defects in material and workmanship during the warranty period. Before you return the appliance: However, before you return the appliance to us we request you to send us a short mail or to call us.
Technical Data: MT 18 Milling Capacity fine bread flour ca. appr.16 kg/h (wheat): Milling capacity coarse setting: Multiple Weight: 19,5 Hopper capacity: 1,7 kg (up to 5,0 kg) Ø Standing space: 250 mm Height: 470 mm Coarse-fine-adjustment: stepless Natural granite or Corundum-...
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Bogenhofener whole wheat bread 750 g of ground spel,t 250 g of ground rye, 2 packets (7 g) dry yeast, 4 tbsps. each of sunflower, sesame and linseed seeds, 1 egg, about 1 tbsp. each of salt and bread spice, approximately 600 ml of lukewarm water.
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