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Available languages
Available languages
General Overview
EN
CNS
AR
A
B C D
E F
*Accessories may vary from model to model
A
Pan
D
Basket release
button
B
Basket
E
Control panel
C
Basket handle
3
1
9
12
1
On/Of f
5
Time control
2
Start /Pause
6
Time indicator
(0-99min.)
3
Temperature
control
7
Shake Reminder
4
Temperature
8
Heating-up
indicator (60-200˚C)
indicator
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F
MultiCoaster
H
Air outlet
G
Air inlet
I
Main cord
4
8
6
7
13
14
15
16
9
Air Fry function
13
Vegetables
10
Bake function
14
Chicken
11
Reheat function
15
Steak
12
French Fries /
16
Fish
Frozen snacks
Before f irst use
1
G
H
1. Remove all the packaging and protective material.
2
I
2. Clean the basket and pan with warm water and dish soap. Wipe inside and outside of the
appliance with a soft cloth.
3. It is normal for a new unit to emit odors the f irst few times it is operated.
Run the empty air fryer at 200 °C for 20 minutes minutes before f irst use to avoid that.
How to use
5
1
2
1. Place the appliance on a flat, stable and heat-resistance surface.
2. Pull out the pan and place it on a stable surface.
3. Put the food in the basket, observing the "MAX." capacity indication.
4
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3
2
3
EN
CNS
AR
START
200˚C
20min
5
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