Krups KA303S10 Manual page 17

in Fig 4. Lock the bowl by turning it anti-clockwise.
Note: It is not essential to use the lid but it prevents splashing. Fig. 4.
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Lower the multi-function head (a3) to the horizontal position: press the button (a2)
and manually lower the multi-function head (a3) until it locks (the button (a2) returns
to its initial position). Fig. 5.1.
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Make sure that the cover (a5) is locked correctly (turned clockwise as far as it will go)
on the high-speed outlet (a4). Fig. 5.2.
1.2 - USAGE
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Start by turning the selector button (a1) to the desired position according to the recipe.
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The appliance starts running immediately.
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You can add food through the hole in the lid (b2) during preparation.
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To stop the appliance, turn the button (a1) to "0".
Tips:
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Kneading
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Use the kneader accessory (c1) at speed "1".
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You can knead up to 500 g of flour (e.g white bread, wholemeal bread, rye bread,
mulit-grain bread, rich short crust pastry (made with all butter), etc.).
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Maximum operating time: 15 min.
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Mixing
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Use the mixer (c2) at speed "1" to "max".
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You can mix up to 1.2 kg of light dough or mixture (light cake mixture, sponge
cake, biscuit or cookie dough).
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Never use the mixer (c2) to knead heavy dough.
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Maximum operating time: 15 min.
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Beating / emulsifying / whisking
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Use the balloon whisk (c3) at speed "1" to "max".
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You can prepare: mayonnaise, aioli, sauces, whisked egg whites (up to 8 egg
whites), whipped cream (up to 500 ml), meringues etc.
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Never use the balloon whisk (c3) to knead heavy dough or mix light dough.
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Maximum operating time: 10 min.
1.3 - DISMANTLING THE ACCESSORIES
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Wait for the appliance to come to a complete stop.
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Using the button (a2), release the multi-function head (a3) and raise it to the vertical
position. Fig. 1 and 2.
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Release the accessory (c1), (c2) or (c3) from the multi-function head by pushing the
accessory into the head and rotating it clockwise a quarter turn.
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Remove the stainless steel bowl by turning it anti-clockwise. Remove the lid by
turning it anti-clockwise.
2 - BLENDING/MIXING (DEPENDING ON MODEL)
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Depending on the type of the food, you can use the blender (d) to prepare up to 1.25
L of thick mixtures and 1 L of liquid mixtures.
ACCESSORIES USED :
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Blender jug (d4)
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Measuring cap (d1), Blender lid (d2)
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Blender seal (d3), Blade seal (d5) and Blade (d6)
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