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Food
Kohlrabi, 3/4" (2 cm) slices, raw
Pumpkin, 1/2" (1.5 cm) chunks, raw
Corn on the cob, raw
Carrots, quartered/3/4" (2 cm) slices, raw
Bell pepper, large chunks, raw
Ratatouille, 3/4" (2 cm) chunks, raw
Brussels sprouts, whole, raw
Bacon-wrapped string beans
Asparagus, spears, whole, raw
Sweet potato, 1/2" (1.5 cm) chunks/wedges, raw
Zucchini, 3/4" (2 cm) slices, raw
Pasta and rice
Fresh pasta, tortellini, precooked
Macaroni, short, uncooked
Rice, basmati rice, cooking duration 10 minutes,
uncooked
Rice, brown rice, cooking duration 8 minutes, un-
cooked
Rice, parboiled rice, cooking duration 8 minutes,
uncooked
Rice, parboiled rice, cooking duration 10–12 min-
utes, uncooked
Rice, short-grain rice, cooked
Vermicelli, uncooked
Pizza etc.
Gnocchi, precooked
Potato dumplings, in cooking bag, precooked
Mashed potato, instant
Mashed potato, cooked
Schupfnudeln (potato dumplings), precooked
1
Add 1 tsp corn starch to raw meat/fish.
2
Yukon Gold
Cooking tip
Salt, pepper, nutmeg
Salt, pepper, pumpkin seed oil
Salt, butter
Salt, pepper, butter
Marinated
Tomato purée, seasoning, corn starch
Salt, pepper, nutmeg
Wrapped in bacon slices, seasoned
Salt, butter
Salt
Marinated
Sauce
Salt, 1:3 (pasta:water)
Salt, 1:2.5 (rice:liquid)
Salt, 1:2 (rice:liquid)
Salt, 1:2 (rice:liquid)
Salt, 1:2 (rice:liquid)
–
Covered with stock
Salt, butter
Covered with water
Mix powder according to packet instructions.
–
Salt, butter
Special modes
121
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