Storage; Troubleshooting - Silvercrest SHLF 1000 A2 Operating Instructions Manual

10. Storage

1) To lift or carry the appliance, place both hands under the side of the
appliance. Never use the handle 8 of the frying pot 7!
2) Store the appliance with the frying pot 7 and the frying insert 5
inside it. This keeps the inside of the appliance and the accessories
clean and dust-free.
3) Store the appliance in a dry and dust-free location.

11. Troubleshooting

PROBLEM
The appliance will
not start.
The appliance is
not working.
The food is under-
cooked or unevenly
fried after the set
time.
Strong smoke or
odour development
during cooking.
│ GB │ IE
■ 16
POSSIBLE CAUSE
The frying pot 7 is not
properly clicked into place.
The appliance is not
connected to a mains
power socket.
The appliance is switched
off.
The appliance is defective.
Too much food in the
frying pot 7.
Pieces too big.
The pieces of food are
too close to each other.
The temperature is too
low or the cooking time
too short.
The food is in contact with
the heating element and is
burning.
POSSIBLE
SOLUTIONS
Make sure that the frying
pot 7 is correctly fitted
into the housing q.
Connect the appliance to
a mains power socket.
Switch the appliance on
by turning the timer 4.
Contact the Customer
Service department.
Do not fill the frying pot
7 to more than the MAX
marking 6.
Cut the food into smaller
pieces.
Turn the food or shake
it several times during
cooking.
Increase the temperature
or the cooking time.
Do not fill the frying pot
7 to more than the MAX
marking 6.
SHLF 1000 A2