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START-UP
1. Reconnect power to dispensing valve. Light should go on.
2. Turn on gas supply to Bag-In-Box pump. Pump should start and pressurize syrup
line. Light should go off.
3. Open dispensing valve to insure system is dispensing properly. NOTE: It is recom-
mended to re-brix dispensing valve after installation has been completed.
4. The switch is set to close when syrup pressure is over 20 (±3) PSI (1.4 BAR) & to
open when syrup pressure is under 13 (±3) PSI (0.9 BAR).
FOR MECHANICAL DISPENSING VALVES
Reference image on page 3
The 02095 Series Syrup "Sold-Out" Switch automatically turns on a automatically turns
off the light when the empty Bag-In-Box is "Sold-Out" light to alert operator when the
Bag-In-Box is empty or replaced and syrup pressure is restored. if syrup pressure drops
below minimum required.
Note: This switch is designed for use with Bag-In-Box systems only, NOT transfer tanks.
PLUMBING − Refer to Diagram A
1. Shut off gas supply to syrup pump.
2. Open dispensing valve to relieve all syrup line pressure.
3. Install barbed switch into syrup line near dispensing valve and securely clamp
both sides.
4. Switch may be mounted in any position in syrup line.
ELECTRICAL − Refer to Diagram B
The 02095 Series switch and LED light are designed to operate on 24 Volt AC. An exist-
ing power source may be used or if not available a suitable 24 Volt transformer must
be added.
1. Disconnect power.
2. Select location for LED "Sold-Out" light facing operator. (Light intensity is very
limited when viewed from side). Preferred location is on front surface of valve
cover as shown. (Diagram B).
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