Operation - Buffalo 600 Series Instruction Manual

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Operation

Heating indicator light
Overheat indicator
light
Reset switch
Drainage tap
Note: Before using for the first time, clean all parts well. Let dry completely.
Assembly
Position the heater of the fryer in place.
There is a safety switch located inside the lifting mechanism, which will shut off power
supply when it is lifted or when heater is not positioned well inside the oil tank.
Start frying
1. Pour cooking oil into the oil tank between the MIN and MAX markings.
2. Connect the appliance to the mains power supply.
3. Set the thermostat to the desired temperature (Note: 170°C to 180°C is suitable for general
cooking). The heating indicator light turns On and the appliance begins to heat the oil.
4. When the set temperature is reached, the Heating indicator light turns Off.
5. Lower the basket with food into the oil. The heating indicator light turns On again.
Note: During use, the heating indicator light will cycle on/off, indicating the set
temperature is being maintained.
6. When the food is cooked, lift the basket and hang it up to allow the oil to drain for about 1 minute.
WARNING: The food and oil are very hot! Take care when removing the basket as oil may
drip.
7. After use, set the thermostat to "O" (OFF position) and disconnect the appliance from power supply.
6
CU476-CU477_EN_A5_v1_20231020.indb 6
CU476-CU477_EN_A5_v1_20231020.indb 6
Oil tank
Thermostat with on/off function
Model shown: CU476
Lifting mechanism
Heating element
2023/10/20 13:20
2023/10/20 13:20

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