AEG MC1751E Operating Instructions Manual page 17

U Automatic charts
BUHON
AUTOCOOK NO.
WEIGHT (Increasing
Unit)
/
UTENSILS
PROCEDURE
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AC-1 Cook
Frozen Vegetables
*irabte
0,1 - 0,6 kg (100 g)
(initial temp -18" C)
Bowl and lid
(For mushrooms no additional water is necessary).
• When audible signal sounds, stir and re-cover.
• After cooking, let stand for approx. 2 minutes.
NOTE: If frozen vegetables are compacted together,
cook manually.
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AC-2 Cook
Fresh Vegetables
0,1 -0,6 kg (100 g)
Bowl and lid
• Cut into small pieces, eg. strips, cubes or slices.
• Cover with a lid.
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• When audible signal sounds, stir and re-cover.
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AC-3 Cook
Frozen Ready
Chinese Menus.
%
0,3 -1,0 kg* (100 g)
Bowl and lid
calculate the total amount
• Transfer meal to suitable microwave-proof dish.
• Add some liquid if recommended by the
manufacturer.
• Cook without cover if the manufacturer instructs.
• When audible signal sounds, stir and re-cover.
• After cooking, stir and let stand for approx. 2
AC-4 Cook
Frozen Gratin
e.g. macaroni
gratin, lasagne, etc.
te
0,2 - 0,6 kg (100 g)
(initial temp -18" C)
Shallow, oval gratin
cling film or original
microwave cling film
• Remove the frozen gratin from the package. If the
container is not suitable for microwave ovens,
•
Cover with microwave cling film.
•
If the container is suitable for microwave ovens,
remove original paper cover and cover with
microwave cling film.
•
After cooking, let stand for approx. 5 minutes.
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AC-5 Cook
Boiled Potatoes
Jacket Potatoes
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0,1 - 0,8 kg (100 g)
(initial temp 20" C)
Bowl and lid
Boiled Potatoes: Peel the potatoes and cut them into
Jacket Potatoes: Choose potatoes of similar size and
•
Put the boiled or jacket potatoes into a bowl.
•
Add the required amount of water (per 100 g),
approx 2 tbsp and a little salt.
•
Cover with a lid.
• When audible signal sounds, stir and re-cover.
• After cooking, let the potatoes stand for approx. 2
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AC-6 Cook
Fish fillet with
0,4 -1,2 kg* (100 g)
(initial temp fish 5' C,
Sauce 20- C)
microwave cling film
• See recipes for Fish Fillet with Sauce on page 17.
*
Total weight of all ingredients.
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AC-7 Cook
Gratin
m
0,5- 1,5 kg* (100 g)
(initial temp 20" C)
•
See recipes for Gratin on page 17.
*
Total weight of all ingredients.