Getting Started; Before First Use; Battery Charging; Battery Status - KitchenAid KFCR500 Owner's Manual

GETTING STARTED

BEFORE FIRST USE

1.
Charge the Battery until it is fully charged.
2.
Clean all the parts (see "Care and Cleaning" section).
3.
Remove all packaging materials, if present.
NOTE: Some dust may be on the product. This is due to the recycled materials used in
packaging. This can be cleaned with a soft towel.

BATTERY CHARGING

USING THE USB CABLE
1.
Attach the USB cable to the adapter. Connect the other end of the USB cable to the
Battery.
2.
Plug the USB Adapter into a power source.
USING THE DOCKING STATION (OPTIONAL)
1.
Attach the USB cord to the adapter.
2.
Plug the adapter into a power source.
3.
Turn the Battery upside down and slide the Battery onto the dock.
4.
Press down and the latch will snap into place.
5. Upon initial plugging in the Battery into the charger, the Battery LEDs will alternate for a
few seconds as it performs a self-diagnostic of the pack status.
6.
After diagnostic is complete, the Battery will begin charging with a single LED flashing.
LEDs will become solid in color as charging progressives. Battery is fully charged when all
LEDs are solid.
NOTE: Should initial alternating light pattern continue for more than 10 seconds, the
Battery may be too warm or too cold to charge. Unplug Battery and allow it to stabilize to a
normal room temperature and try charging again. If Battery still not charge after this,
unplug Battery and contact customer service.

BATTERY STATUS

LED INDICATION
○○○○
○○○�
○○��
○���
⛭���
NOTE: LED Legend Indication:
○ = ON
� = OFF
⛭ = FLASH
NOTE: When the Battery is installed or when the appliance is operated, the Battery charge
status LEDs will display for 5 seconds and then turn off. If the Battery charge is 10% or less,
the indication light will continue to flash until the unit is no longer in use or Battery is removed.
BATTERY LEVEL
When Battery has only 10% Battery level, 1 LED
start to flash at rate of 1 second ON/1 second OFF
(0.5 Hz).
75-100%
50-75%
25-50%
< 25%
5