Kenmore ELITE 911.49032 Use & Care Manual page 13

OPERATION
OvenCookingTips(cont.)
The oven racks are designed with
stops, a convenience as well as a
safety precaution. The guides have a
bump to prevent the racks from tilting
when racks are pulred out of the oven.
This design allows the racks to be
inserted in only one way.
Your oven has seven (7) rack
positions in the upper oven (the lower
oven has six (6) positions). The top
position is only a guide. It cannot be
used as a rack position.
Guide
You may feel that your new oven
cooks differently than the oven it
replaced. We recommend that you
use your new oven a few weeks to
become more familiar with it, following
the times given in your recipes as
a guide. If you feel your oven is
too hot or too cool for your cooking
preference, see Do-It-Yourself
Temperature Adjustment in the
back of this manual to make the
adjustment.
Always place oven racks in the
proper position while oven is cool.
CAUTION: When you are using the
rack in the lowest position (1), you will
need to use caution when pulling the
rack out. We recommend that you pull
the rack out several inches and then,
using two potholders, pull the rack out
by holding the sides of it. The rack is
low and you could be burned if you
place your hand in the middle of the
rack and pull all the way out. Be very
careful not to burn your hand on the
door when using a rack in the lowest
position (1).
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