General Information And Installation; Unpacking And Inspection - Ice-O-Matic UCG 45 Installation And Service Manual

GENERAL INFORMATION AND INSTALLATION
A.
INTRODUCTION
This manual provides the specifications and the step‐by step procedures for the installation, start up,
operation, cleaning, and maintenance for the Ice‐O‐Matic UCG Undercounter Series ice makers. To
retain the safety and performance built into this ice maker, it is important that installation and
maintenance be conducted in the manner outlined in this manual.
For more technical information, refer to www.iceomatic.com.
B.
UNPACKING AND INSPECTION
1. Call your authorized Ice‐O‐Matic Distributor or Dealer for proper installation.
2. Visually inspect the exterior of the packaging and skid. Any severe damage noted should be
reported to the delivering carrier.
3. Cut and remove the plastic strip securing the carton box to the skid. Cut open the top of the
carton and remove the protection sheet. Pull out the corner posts, and then remove the
carton.
4. Remove the front panel of the unit, and inspect for any concealed damage. Notify the carrier
of any concealed damage.
5. Check that refrigerant lines do not rub against or touch other lines or surfaces, and the fan
blade moves freely.
6. Check that the compressor fits snugly onto all its mounting pads.
7. Remove all internal support packaging and masking tape.
8. Use a clean, damp cloth to wipe the surfaces inside the storage bin and the outside of the
cabinet.
9. See data plate on the rear side of the unit and check that local main voltage corresponds with
the voltage specified on it.
10. Register the unit at www.iceomatic.com/warranty.
11. Install and adjust legs provided to level the unit.
C.
LOCATION AND LEVELING
WARNING: This ice maker is designed for indoor installation only.
Extended periods of operation at temperatures exceeding the following
limitations will constitute misuse under the terms of the Ice‐O‐Matic
Manufacturer's Limited Warranty, resulting in loss of warranty coverage.
1. Position the unit in the selected permanent location. Criteria for selection of location include:
a. Minimum room temperature of 50˚F (10˚C) and maximum room temperature of
100˚F (40˚C).
CAUTION: Incorrect voltage supplied to the ice
maker will void your parts replacement program.
UCG GOURMET SERIES UNDERCOUNTER
pg. 3