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Always place ovenware, tins and dishes on the wire
rack.
Universal pan or baking tray
Slide the universal pan or the baking tray in carefully as
far as the limit stop with the bevelled edge facing the
appliance door.
Greaseproof paper
Only use greaseproof paper that is suitable for the
selected temperature. Always cut greaseproof paper to
size.
Recommended setting values
In the table, you can find the ideal heating types for
various dishes. The temperature and cooking time
depend on the amount and composition of the food.
Setting ranges are indicated for this reason. Try using
Dish
Vegetable dishes
Grilled vegetables
Potatoes
Baked potatoes, halved
Potato products, frozen
Potato rösti*
Potato pockets, filled*
Croquettes*
Chips*
Chips, 2 levels
* Observe information on the packaging
Yogurt
You can make your own yogurt using your appliance.
Making yoghurt
Remove accessories and shelf supports from the
cooking compartment. The cooking compartment must
be empty. Do not open the appliance door while the
appliance is in operation.
Heat 1 litre of milk (3.5% fat) to 90 °C on the hob
1.
and then leave it to cool down to 40 °C.
Dish
Yogurt
38
Accessories
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan
Universal pan + baking tray
Accessories
Individual moulds
the lower values at first. A lower temperature results in
more even browning. You can use a higher setting next
time if necessary.
The setting values apply to dishes placed into a cold
cooking compartment. If you preheat the oven, the
indicated cooking times will be reduced by several
minutes.
If you wish to follow one of your own recipes when
cooking, you can use similar dishes in the table as a
reference.
Types of heating used:
4D hot air
:
■
(
Grill, large area
■
coolStart function
,
■
Shelf posi-
Type of
tion
heating
5
(
3
:
3
,
3
,
3
,
3
,
3+1
:
It is sufficient to heat UHT milk to 40 °C.
Stir in 150 g (chilled) yoghurt.
2.
Pour into cups or small jars and cover with cling film.
3.
Place the cups or jars onto the cooking
4.
compartment floor and use the settings indicated in
the table.
After making the yoghurt, leave it to cool in the
5.
refrigerator.
Type of heating used:
4D hot air
:
■
Shelf position
Cooking compart-
ment floor
Tempera-
Grill
Cooking
ture in °C
setting
time in
mins.
-
3
10-15
160-180
-
45-60
-
-
-
-
-
-
-
-
-
-
-
-
190-210
-
30-40
Type of
Tempera-
Cooking
heating
ture in °C
time in
hours
40-45
8-9
:
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