NEFF B47CS36 0B Series Instruction Manual
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NEFF B47CS36 0B Series Instruction Manual

NEFF B47CS36 0B Series Instruction Manual

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Built-in oven
[en] INSTRUCTION MANUAL
B47CS36.0B

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Summary of Contents for NEFF B47CS36 0B Series

  • Page 1 Built-in oven [en] INSTRUCTION MANUAL B47CS36.0B...

  • Page 3: Table Of Contents

    Table of contents [ e n ] I N S T R U C T I O N M A N U A L Intended use ......4 Baking and roasting assistant .

  • Page 4: Intended Use

    The appliance Additional information on products, accessories, must be supervised during operation. Only replacement parts and services can be found at www.neff-international.com and in the online shop use this appliance indoors. www.neff-eshop.com This appliance is intended for use up to a maximum height of 2000 metres above sea level.

  • Page 5: Important Safety Information

    Important safety information Warning – Risk of injury! (Important safety Scratched glass in the appliance door may ■ information develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. General information i n f o r m a t i o n I m p o r t a n t s a f e t y The hinges on the appliance door move Risk of injury!

  • Page 6: Meat Thermometer

    Causes of damage Meat thermometer ]Causes of damage Warning – Risk of electric shock! General information The insulation of an incompatible meat C a u s e s o f d a m a g e thermometer may be damaged. Only use the Caution! meat thermometer which is recommended for Accessories, foil, greaseproof paper or ovenware on...

  • Page 7: Environmental Protection

    Environmental protection 7Environmental protection Your new appliance is particularly energy-efficient. Here t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.

  • Page 8: Getting To Know Your Appliance

    Getting to know your appliance Control panel *Getting to know your In the control panel, set the appliance's different appliance functions. The current settings are shown on the display. In this chapter, we will explain the displays and controls. y o u r a p p l i a n c e G e t t i n g t o k n o w You will also find out about the various functions of your appliance.

  • Page 9: Main Menu

    Getting to know your appliance Main menu MyProfile Individually adjusting the appliance settings Touch the 0 touch button to access the main menu. ~ "Basic settings" on page 17 Menu Floor cleaning aid ® Types of heating ¢ Cleaning the cooking compartment floor Selecting the required type of heating and tempera- ~ "Cleaning function"...

  • Page 10: Cooking Compartment Functions

    Accessories Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Your appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories.

  • Page 11: Combining Accessories

    Accessories Optional accessories Locking function The accessories can be pulled out approximately You can purchase optional accessories from the after- halfway until they lock in place. The locking function sales service and specialist retailers, or on the Internet. prevents the accessories from tilting when they are You will find a comprehensive range of products for pulled out.

  • Page 12: Before Using For The First Time

    Before using for the first time Set the heating type and temperature, then start the KBefore using for the first appliance operation. ~ "Setting and starting the time appliance operation" on page 13 Settings Heating type Top/bottom heating ƒ Before you can use your new appliance, you must t h e f i r s t t i m e B e f o r e u s i n g f o r make some settings.

  • Page 13: Operating The Appliance

    Operating the appliance Use the ( or ) button to select the temperature. 1Operating the appliance You have already learnt about the controls and how p l i a n c e O p e r a t i n g t h e a p they work.

  • Page 14: Changing Or Cancelling The Appliance Operation

    Operating the appliance Changing or cancelling the appliance Activating the "PowerBoost" function operation Set CircoTherm hot air ‚ or the bread baking setting … and the temperature. Changing the appliance operation Note: Set a temperature above 100 °C to allow the Use the # button to stop the operation.

  • Page 15: Time-Setting Options

    Time-setting options Setting the cooking time OTime-setting options Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Your appliance has different time-setting options. used in combination with a type of heating. i o n s T i m e - s e t t i n g o p t Time-setting option Touch the # touch button.

  • Page 16: Childproof Lock

    Childproof lock One-time childproof lock AChildproof lock The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof Your appliance is equipped with a childproof lock so lock must be deactivated. After the appliance is C h i l d p r o o f l o c k that children cannot switch it on accidentally or change switched off, the control panel is no longer locked.

  • Page 17: Basic Settings

    Basic settings QBasic settings Fan run-on time Recommended Minimum There are various settings available to you in order to Pull-out system* Not retrofitted (rack or single pull-out sys- B a s i c s e t t i n g s help use your appliance effectively and simply.

  • Page 18: Baking And Roasting Assistant

    Baking and roasting assistant nBaking and roasting Dishes Baked potatoes, on two levels assistant Lasagne, chilled Roast pork The baking and roasting assistant helps you to prepare n g a s s i s t a n t B a k i n g a n d r o a s t i Top rump meals with ease.

  • Page 19: Meat Thermometer

    Meat thermometer Poultry: Insert the meat thermometer as far as it will go @Meat thermometer into the breast fillet at the shoulder from wing to wing. The MultiPoint meat thermometer makes precise M e a t t h e r m o m e t e r cooking possible.

  • Page 20: Setting And Starting The Appliance Operation

    Sabbath mode Setting and starting the appliance operation FSabbath mode Warning – Risk of burns! The cooking interior and the core temperature probe You can set a time of up to 74 hours using Sabbath S a b b a t h m o d e become very hot.

  • Page 21: Cleaning Agent

    Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. With good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad.

  • Page 22: Surfaces In The Cooking Compartment

    Cleaning agent Surfaces in the cooking compartment Keeping the appliance clean The back wall, ceiling and side parts in the cooking Always keep the appliance clean and remove dirt compartment are self-cleaning. You can tell this from immediately so that stubborn deposits of dirt do not the rough surface.

  • Page 23: Cleaning Function

    Cleaning function Touch the # touch button. .Cleaning function Touch the 0 touch button. Use the ( or ) button to select "EcoClean ™". Use the & button to navigate to the next line. Your appliance is equipped with EcoClean and the floor C l e a n i n g f u n c t i o The cleaning time with EcoClean is displayed.

  • Page 24: Rails

    Rails Finishing pRails As soon as the cleaning aid has finished, an audible signal sounds and the appliance ends the operation With good care and cleaning, your appliance will retain automatically. R a i l s its appearance and remain fully functional for a long As soon as you open the appliance door, the interior time to come.

  • Page 25: Appliance Door

    Appliance door Open the appliance door a little (Fig. qAppliance door Using a coin, fully turn both the left- and right-hand locks on the inside of the appliance at the bottom (Fig. With good care and cleaning, your appliance will retain &...

  • Page 26: Removing And Installing The Door Panels

    Appliance door Turn the door handle upwards slightly ‚ so that the Removing and installing the door panels appliance door slides downwards fully ƒ (Fig. For cleaning, you can remove the glass panels from the Use a coin to release both locks on the appliance appliance door.
  • Page 27 Appliance door Installation Note: When fitting the door panels, ensure that they are in the original order. Insert the intermediate panel and push it in the direction of the arrow until it is fitted in the frame. The arrow on the intermediate panel must line up with the arrow on the frame (Fig.

  • Page 28: Trouble Shooting

    Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by If a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the...

  • Page 29: Replacing The Bulb In The Top Of The Cooking Compartment

    Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be Our after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired.

  • Page 30: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Baking on two levels JTested for you in our Use CircoTherm. Baked items that are placed into the oven on trays or in baking tins/dishes at the same time cooking studio will not necessarily be ready at the same time. Universal pan: Level 3 ■...
  • Page 31 Tested for you in our cooking studio If you wish to follow one of your own recipes when Types of heating used: baking, you should use a similar baked item in the table ‚ CircoTherm hot air ■ as a reference. You can find additional information in ƒ...
  • Page 32 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Biscuits, 2 levels 2 baking trays 140-160* 10-25 ‚ Biscuits, 3 levels 3 baking trays 4+3+1 140-160* 15-30 ‚...

  • Page 33: Roasting And Braising

    Tested for you in our cooking studio Roasting and braising The amount of liquid is dependent on the type of meat, the cookware material and also on whether or not a lid Here, you can find information on roasting and braising is used.
  • Page 34 Tested for you in our cooking studio In the table, you can find specifications for poultry and Turn the poultry and meat after approx. ^ to Z of the meat with default values for the weight. If you wish to indicated time.

  • Page 35: Grilling

    Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in Cooking time in sition heating °C mins. Complete meal With beef wire rack + wire rack 160, then 200 calculation for meat ‚ (Yorkshire Pud- (see table above) + 15- ding) 25 for Yorkshire Pud-...
  • Page 36 Tested for you in our cooking studio Slide the universal pan into the oven at the indicated Grilling flat pieces shelf position with the wire rack attached. Ensure that Flat pieces of poultry, meat and fish, such as steaks, the wire rack is correctly positioned on the universal drumsticks and burgers, can be prepared well using the pan.
  • Page 37 Tested for you in our cooking studio Remove unused accessories from the cooking Types of heating used: compartment. This will achieve the best possible ‡ Circo-roasting ■ cooking results and energy savings of up to 20 per ˆ Grill, large area ■...

  • Page 38: Convenience Products

    Tested for you in our cooking studio Dish Accessories Shelf po- Type of Tempera- Cooking time sition heating ture in °C in mins. Duck, 2-3 kg wire rack 190-200 20+20 ‡ Turkey, thighs wire rack 180-190 35+20 ‡ Turkey, whole, 4-8 kg wire rack 140-160 12+12...

  • Page 39: Yogurt

    Tested for you in our cooking studio Types of heating used: ‚ CircoTherm hot air ■ ƒ Top/bottom heating ■ „ Pizza setting ■ … Bread baking setting ■ Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins.

  • Page 40: Save Energy With Eco Heating Types

    Tested for you in our cooking studio Save energy with Eco heating types Cookware made from stainless steel or aluminium reflects heat like a mirror. Non-reflective cookware You can save energy when cooking using the energy- made from enamel, heat-resistant glass or coated, die- efficient heating types "CircoTherm Eco"...

  • Page 41: Acrylamide In Foodstuffs

    Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Fish Fish, braised, whole 300 g, e. g. trout cookware, covered 190-210 25-35 ‘ Fish, braised, whole 1,5kg, e. g. salmon cookware, covered 190-210 45-55...

  • Page 42: Drying

    Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Poultry Duck breast, 400 g Cookware, uncovered 45-60 Š Chicken breast fillet, 200 g each Cookware, uncovered 30-60 Š...

  • Page 43: Preserving

    Tested for you in our cooking studio If you wish to dry additional foodstuffs, you should use Recommended setting values similar foodstuffs in the table as a reference. In the table, you can find settings for drying various foodstuffs. The temperature and cooking time are Type of heating used: dependent on the type, moisture, ripeness and ‚...

  • Page 44: Setting

    Tested for you in our cooking studio Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling:30-40 ‚ When it starts to bubble: 30-40 Residual heat: 30 Vegetables, e.g.

  • Page 45: Keeping Warm

    Tested for you in our cooking studio Remove frozen food from the packaging and place it in Leave the defrosted food to rest for another 10 to 30 suitable cookware onto the wire rack. minutes in the appliance whilst it is switched off, so that the temperature balances out.

  • Page 46: Test Dishes

    Tested for you in our cooking studio Test dishes Apple pie on two levels: position dark-coloured springform cake tins above each other so that they are These tables have been produced for test institutes to offset. facilitate the inspection of the appliance. Cakes in tinplate springform cake tins: bake on one In accordance with EN 60350-1:2013 and IEC level with top/bottom heating.
  • Page 47 Tested for you in our cooking studio Type of heating used: Grilling ˆ Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Tempera- Cooking tion...
  • Page 48 *9001034890* 9001034890 951110...

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