Suitable Pans; Precautions For Use; Setting The Oven; This Is How You Adjust The Lower Gas Burner In The Oven - Bosch HGA33A150S Instruction Manual

Suitable pans

Burner/electric hot- Minimum pan
plate diameter
Electric hotplate* 14.5 cm
Wok burner** 3.6 kW 24 cm
High output burner 24 cm
3kW
Standard burner 1.7 18 cm
kW
Economy burner 1 kW 12 cm
* Option (for models with an electric hotplate)
** Option (for models with a wok burner)

Precautions for use

The following advice is intended to help you save energy and
prevent pan damage:

Setting the oven

Here you can find out how to set the oven.
This is how you adjust the lower gas burner in
the oven
When the lower gas burner is lit, you can bake on a baking
sheet with the oven door closed.
Example in the picture: Heat to 170 °C
Open the top cover. The top cover must remain open for as
1.
long as the oven is in operation.
Open the main gas supply to the appliance. Connect the plug
2.
in the socket. Open the oven door.
Push in the switch for the lower gas burner and turn it to
3.
170 °C.
While holding the switch for the lower gas burner depressed,
4.
press the ignition button
Maximum pan diam-
eter
14.5 cm
28 cm
28 cm
24 cm
18 cm
Use pans which are the right
size for each burner.
Do not use small pans on
large burners. The flame must
not touch the sides of the pan.
Do not use damaged pans,
which do not sit evenly on the
hob. Pans may tip over.
Only use pans with a thick, flat
base.
Do not cook without using a lid
and make sure the lid is
properly fitted. This wastes
energy.
.
8
The gas escaping from the oven's lower gas burner is ignited
5.
using the ignition button. To activate the safety pilot, press
and hold the lower gas burner on the oven for 10 seconds.
The safety pilot is activated. If the gas flame goes out, the gas
supply is automatically interrupted by the safety pilot.
Look through the inspection port to make sure that the flame
6.
is lit. If it is not, repeat the process from step 3.
Close the oven door slowly.
7.
Always place the ovenware
centrally over the burner.
Otherwise, there is a risk that it
may tip over.
Place the pans on the pan
supports, never directly on the
burner.
Make sure that the pan
supports and burner caps are
correctly positioned before
using the appliance.
Pans should be placed on the
hob carefully.
Do not strike the hob and do
not place excessive weight on
it.
Never use two burners or heat
sources to heat one single
pan.
Do not use grill pans,
earthenware casserole dishes,
etc. for a long period of time
on maximum power.
35