Instruction manual
•
To remove small ingredients (e.g. fries), press the basket release
button and lift the basket out of the pan. Do not turn the basket upside
down with the pan still attached to it, as any excess oil that has
collected on the bottom of the pan will leak onto the ingredients.
•
Empty the basket into a bowl or onto a plate. When a batch of
ingredients is ready, the air fryer is instantly ready for preparing
another batch.
Tips
•
Shaking smaller ingredients halfway during the preparation time
optimizes the end result and can help prevent unevenly fried
ingredients.
•
Add some oil to fresh potatoes for a crispy result. Fry your ingredients
in the air fryer within a few minutes after you've added the oil.
•
Do not prepare extremely greasy ingredients such as sausages in the
air fryer.
•
Place a baking tin or oven dish in the basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or filled
ingredients.
•
You can also use the air fryer to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
6
PROGRAM TABLE
Program
Icon
Default
temperature/time
182021
Aerofryer
200/20
Fries
Homemade
Proposed time
Fries
120°C/10 min
200°C /20 min
Roast
180/15
Shellfish/
180/15
Crustaceans
Bake
160/40
Chicken
180/25
Meat
180/15
Fish
180/20
CLEANING AND MAINTENANCE
•
Before cleaning, unplug the appliance and wait for the appliance to
cool down.
Quanti
Extra information
ty
500g
Shake every 5
minutes
500g
Shake every 5
minutes
200g
250g
1 pcs
500g
200g
200g