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Summary of Contents for CPG 351IDCPG19A
- Page 1 User Manual Drop-In Induction Range with Remote Control Panel 351IDCPG19A, 351IDCPG38M REVISED 11/2023 www.cookingperformancegroup.com...
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Page 2: Table Of Contents
User Manual Congratulations on your purchase of Cooking Performance Group commercial cooking equipment! At Cooking Performance Group, we take pride in the design, innovation, and quality of our products. To ensure optimal performance, we have outlined the following instructions and guidelines in this manual carefully for your review. -
Page 3: Safety Precautions
User Manual Safety Precautions WARNING IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE, OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY, OR DEATH . READ THE INSTALLATION, OPERATING, AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT . WARNING ELECTRICAL SHOCK HAZARD KEEP WATER AND OTHER LIQUIDS FROM ENTERING THE INSIDE OF THE UNIT . LIQUID INSIDE THE UNIT COULD CAUSE AN ELECTRIC SHOCK . -
Page 4: Before First Use
User Manual CAUTION DANGER OF BURNING AND FIRE • DO NOT touch heated surfaces with your hands or other parts of your skin . • DO NOT place empty pots or other empty cookware on the appliance when it is in operation . •... -
Page 5: Installation Instructions
User Manual Before First Use • Remove all packaging components and make sure that the appliance is in perfect condition . • Clean the unit surface with a slightly moist cloth and dry . Installation Instructions TO BE COMPLETED BY A CERTIFIED AND INSURED FOODSERVICE EQUIPMENT TECHNICIAN •... - Page 6 User Manual Drop-In Model Installation • Countertop thickness must not exceed 2" . • Drop-in models should only be installed by professionals . 1 . Ensure the installation location has proper ventilation . There must be at least 7" of available space under the mounted induction range, and the inside temperature of the cabinet must not exceed 90°F .
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Page 7: Induction Cooking
User Manual Induction Cooking NOTE: The cookware must be magnetic . Before switching on the appliance, always place the magnetic cookware centered onto the cooking field. Special Notes for Your Safety: • This unit has been designed to meet the applicable standards for non-interference with other electronic devices . Make sure other electronic devices in the vicinity, including pacemakers and other active implants, have been designed to meet their corresponding applicable standards . -
Page 8: Operation
User Manual Operation • DO NOT use the appliance if it shows any sign of damage or malfunction . Please contact customer service . • DO NOT place empty cookware on the appliance and DO NOT leave cookware on the appliance for too long to avoid liquid cooking off completely . -
Page 9: Troubleshooting
User Manual Troubleshooting ERROR INDICATES SOLUTION CODE No cookware or non-usable cookware . Make sure to use the correct, high-quality, induction-ready cookware . Steel, cast iron, enameled iron, or stainless steel (The unit will not switch ON to heat . The unit will with flat bottom pans/pots with diameter of 5 - 10". -
Page 10: Cleaning & Maintenance
User Manual Cleaning & Maintenance CAUTION DANGER OF BURNING AND ELECTRIC SHOCK • ALWAYS SWITCH OFF AND UNPLUG THE APPLIANCE AFTER USE AND BEFORE CLEANING . • LET THE APPLIANCE COOL DOWN BEFORE CLEANING AND STORAGE . • NEVER IMMERSE THE APPLIANCE IN WATER OR CLEAN IT UNDER RUNNING WATER . •...
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