Daewoo FLN390EWR0ES User Manual page 48

CONTENTS
1 SAFETY INSTRUCTIONS ............................................................................. 49
1.1 General Safety Warnings .............................................................................................49
1.2 Installation warnings .....................................................................................................53
1.3 During Usage................................................................................................................53
2 DESCRIPTION OF THE APPLIANCE .......................................................... 55
2.1 Dimensions ...................................................................................................................56
3 USING THE APPLIANCE .............................................................................. 57
3.1 Information on No-Frost technology .............................................................................57
3.2 Display and Control Panel ............................................................................................57
3.2.1 Using the Control Panel.............................................................................................57
3.3 Operating Your Fridge ..................................................................................................57
3.3.1 Super Cool Mode.......................................................................................................57
3.3.2 Economy Mode..........................................................................................................58
3.3.3 Cooler Temperature Settings .....................................................................................58
3.3.4 Screen Saver Mode ...................................................................................................58
3.3.5 Door Open Alarm Function ........................................................................................58
3.4 Temperature Settings Warnings ...................................................................................58
3.5 Accessories ..................................................................................................................59
3.5.1 The Bottle Holder (In some models) ........................................................................59
3.5.2 The Storage Box ........................................................................................................59
3.5.3 The Fresh Dial (In some models) ............................................................................60
3.5.4 Adjustable Door Shelf (In some models) .................................................................60
3.5.5 Adjustable Glass Shelf (In some models) ................................................................60
3.5.6 Maxi-fresh preserver (If available) .............................................................................61
4 FOOD STORAGE ........................................................................................... 61
4.1 Refrigerator Compartment ............................................................................................61
5 CLEANING AND MAINTENANCE ................................................................ 63
5.1 Defrosting .....................................................................................................................63
6 SHIPMENT AND REPOSITIONING .............................................................. 64
6.1 Transportation and Changing Positioning ....................................................................64
6.2 Repositioning the Door .................................................................................................64
7 BEFORE CALLING AFTER-SALES SERVICE ........................................... 64
8 TIPS FOR SAVING ENERGY ........................................................................ 66
9 TECHNICAL DATA ......................................................................................... 66
10 INFORMATION FOR TEST INSTITUTES .................................................. 67
11 CUSTOMER CARE AND SERVICE ............................................................ 67
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