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When operating this electric appliance, basic safety instructions should always be followed. Refer to the following for these instructions.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
Electrical Polarized Plug: This Curly Q Spiralizer has a polarized plug (one blade is wider than the other). To reduce the risk of electrical shock, the plug is intended to be used by inserting it into the electrical outlet only one way. If the plug does not fit securely into the outlet, turn the plug and re-insert. Do not modify this plug. If the plug does not fit the outlet securely, call a qualified electrician for assistance. DO NOT use this plug with extension cords of any kind.
This product contains a chemical known to the State of California to cause cancer.
This product contains a chemical known to the State of California to cause birth defects or other reproductive harm.
Congratulations on your purchase of this fun and innovative Curly Q Spiralizer. Before you begin to create spirals, check out the following hints and tips to get the best spirals ever!
Please note your Curly Q Spiralizer is a NOT food processor even though it has a variety of blade choices. Foods should be left whole, or cut only to fit the top of the Cone. Chopped foods or food cut in chunks will not spiralize.
Firm vegetables and fruit should be used in the Curly Q Spiralizer for best results.
When looking for ideas, consider any of these:
Zucchini squash – peeled or unpeeled, whole
Summer squash – peeled
Jicama – peeled, cut to fit
Cucumbers – peeled or unpeeled, whole
Sweet potatoes – trimmed to fit, peeled
Pumpkin – peeled, trimmed to fit
Beets – peeled, trimmed to fit, whole
Turnips – peeled, trimmed to fit, whole
Onions – peeled, trimmed to fit, whole
Broccoli – stems only, whole
Celery root – peeled, trimmed to fit
Apples – peeled, whole
Pears (firm only) – peeled or unpeeled, whole
This festive entrée is deliciously substantial. For variety and a nutritional boost, add warm white beans.
3 | medium zucchini, ends trimmed |
1 c. | fresh spinach, packed |
¼ c. | fresh basil leaves, packed |
¼ c. | pine nuts |
1 T. | oil-packed sun-dried tomatoes, drained |
1 T. | olive oil |
1 T. | sweet white miso |
¼ t. | garlic salt |
1 T. | water, if needed |
¼ c. | Parmesan cheese, freshly grated |
Place the Noodle or Thick Noodle Q Cut Cone in the Curly Q Spiralizer as directed. Place the Auto Feeder on top as directed.
Prepare the zucchini on the Food Pusher.
Turn the Control to ON and use the Food Pusher to move the zucchini through the Auto Feeder to the Q Cut Cone. Repeat with the remaining zucchini and empty the Work Bowl onto a microwave-safe serving platter.
To prepare the pesto, place the remaining ingredients in a food processor and blend until chunky-smooth. Add water if needed for consistency. Set aside.
Warm the zucchini spirals in the microwave oven for 1 minute. Spoon the pesto sauce over the spirals and garnish with the Parmesan cheese before serving. Serve while warm.
Serves 4.
Snacking on these sweet apple curls is reminiscent of eating a slice of apple pie. Warm, sweet and sugary, these curls are sure to please everyone!
2 | crisp, tart apples, cored |
½ c. | sugar |
¼ t. | ground cinnamon |
Vegetable oil to fill frying pan 2-inches in depth |
Place the Noodle Q Cut Cone in the Curly Q Spiralizer as directed. Place the Auto Feeder on top as directed.
Prepare the apple on the X Blade of the Food Pusher.
Turn the Control to ON and use the Food Pusher to move the apple through the "Auto Feeder to the Q Cut Cone. Repeat with the remaining apple halves. If the Work Bowl fills, turn the Control to OFF and empty the Work Bowl onto a large platter. Resume spiraling until all apples are curled.
Fill a frying pan with oil to a depth of 2 inches. Heat to 350°F. While heating the oil, mix together in a small bowl or cup, the sugar and cinnamon. Set aside. Place several layers of paper towels on a clean work space.
When the oil is ready, use a large slotted spoon to scoop apple curls into the pan. Do not over-crowd the pan; work in batches, as needed. Fry the apples until crisp and golden; remove with the slotted spoon and drain on paper towels.
When all apple curls are fried, dust each with the sugar cinnamon mixture and toss lightly. Serve right away.
Serves 3 to 4.
These easy fries will please the crowd! Expect to make several batches by popular demand.
4-5 | medium russet potatoes, peeled and scrubbed |
2 T. | olive oil |
1 t. | kosher salt (or to taste) |
1⁄3 c. | sour cream |
1-2 T. | siracha sauce (or any hot sauce) |
¼ c. | mayonnaise |
1 t. | lemon juice |
Pinch salt and pepper (or to taste) |
Place the Noodle or Thick Noodle Q Cut Cone into the Curly Q Spiralizer as directed. Assemble the Auto Feeder on top as directed. Preheat the oven to 400°F.
Trim the whole potatoes, if needed, to fit into the Curly Q Spiralizer. Place a potato onto the X Blade of the Food Pusher.
Turn the Control to ON and use the Food Pusher to move the potato through the Auto Feeder to the Q Cut Cone. Repeat with the remaining potatoes and empty the Work Bowl as it fills.
Spread the potato spirals in single layer on a baking sheet and sprinkle with oil. Add the salt and toss lightly to combine. Bake for 35-40 minutes, or until crispy and golden.
To prepare the Spicy Siracha Sauce:
In a small bowl, combine the remaining ingredients and blend well until very smooth. Chill until use.
Serves 4-5.
A beautifully delicious salad filled with the earthy flavor of beets enhanced by gentle dill and fennel accents.
2 | golden beets, peeled |
¼ c. | apple cider vinegar |
2 T. | olive oil |
1 t. | yellow mustard |
1 t. | dried crushed dillweed |
¼ t. | crushed garlic |
¼ t. | kosher salt |
ground fennel seed (to taste) | |
fresh ground black pepper (to taste) |
Place the Noodle or Thick Noodle Q Cut Cone in the Curly Q Spiralizer as directed. Place the Auto Feeder on top as directed.
Thinly trim the sides of the beets, if needed, to fit into the top of the Q Cut Cone. Secure a beet onto the X Blade of the Food Pusher.
Turn the Control to ON and use the Food Pusher to move the beet through the Auto Feeder to the Q Cut Cone. Repeat with the remaining beet and empty the Work Bowl into a medium salad bowl.
To prepare the vinaigrette, whisk together the remaining ingredients. Pour over the beets and chill for 1 hour before serving. Toss before serving and add vinaigrette to taste, if desired.
Serves 4.
This Limited Warranty is for one full year from the date of purchase. It is applicable to the original purchaser only and is not transferable to a third party user. Repair or replacement of defective parts is solely at the seller's discretion. In the event that repair isn't possible, the seller will replace the product/part. If product repair/replacement won't suffice, the seller has the option of refunding the cash value of the product or component returned.
Product defects not covered under the Warranty provisions include normal wear and damage incurred from use or accidental negligence, misuse of instruction specifications or repair by unauthorized parties. The manufacturing company is not liable for any incidental or consequential damages incurred by such circumstances.
For Customer Service or Questions, Please call: 888-552-0033
www.gourmia.com
© 2016 Gourmia
www.Gourmia.com
The Steelstone Group
Brooklyn, NY
All rights reserved. No portion of this manual may be reproduced by any means whatsoever without written permission from The Steelstone Group, except for the inclusion of quotations in a media review.
Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.
Download Gourmia GES580S/GES580W/GES580R - Curly Q Spiralizer Manual
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