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NOTE
:
This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep
it in a safe place so that it is easily available for future
reference; for you or any person not familiar with the operation
of the appliance.
User Manual for you
UBGOG60BKD
UBGOG60WD
UBGOG60W
UBGOG60BK
CLASSGH6BK
CLASSGH6IV
UBGOG70BKD
UBGOG70W
UBGOG70BK
UBGOG90BK
UBGOGSB3
UBGOGDB3
ICONLINEA
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Summary of Contents for Culina CLASSGH6BK

  • Page 1 User Manual for you UBGOG60BKD UBGOG60WD UBGOG60W UBGOG60BK CLASSGH6BK CLASSGH6IV UBGOG70BKD UBGOG70W UBGOG70BK UBGOG90BK UBGOGSB3 UBGOGDB3 ICONLINEA NOTE This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
  • Page 2: Environmental Note

    Environmental note o The packaging materials that uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
  • Page 3: Important Safety Information

    Important safety information General Information o IMPORTANT: The adjacent furniture and all materials used in the installation must be able to withstand a minimum temperature of 85°C above the ambient temperature of the room it is located in, whilst in use. o Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage or discolouration at temperatures below the guidelines given above.
  • Page 4 o Make sure that all of the cooking zones are switched off after use. Cleaning o Cleaning of the hob should be carried out on a regular basis. o IMPORTANT: Before attempting to clean the appliance, it should be disconnected from the mains and cool. o Great care should be taken whilst using this appliance and when following the cleaning procedure.
  • Page 5: Specifications

    Specifications UBGOG60BKD / UBGOG60WD Product specifications: A = 1 x 3.00 kW rapid burner B = 2 x 1.75 KW semi-rapid burners C = 1 x 1.00 kW auxiliary burner D = Control panel o Front control operation o Automatic ignition o Heavy duty cast iron pan stands o Flame failure safety device on each burner Standard accessories:...
  • Page 6 UBGOG60W / UBGOG60BK Product specifications: A = 1 x 3.00 kW rapid burner B = 2 x 1.75 KW semi-rapid burners C = 1 x 1.00 kW auxiliary burner D = Control panel o Front control operation o Automatic ignition o Heavy duty cast iron pan stands o Flame failure safety device on each burner Standard accessories:...
  • Page 7 CLASSGH6BK / CLASSGH6IV Product specifications: A = 1 x 3.50 kW Wok burner B = 1 x 3.00 KW rapid burners C = 1 x 1.75 kW semi-rapid burner D = 1 x 1.00 kW auxiliary burner E = Control panel...
  • Page 8 UBGOG70BKD Product specifications: A = 1 x 3.50 kW Wok burner B = 1 x 3.00 KW rapid burner C = 2 x 1.75 KW semi-rapid burners D = 1 x 1.00 kW auxiliary burner E = Control panel o Front control operation o Automatic ignition o Heavy duty cast iron pan stands o Flame failure safety device on each burner...
  • Page 9 UBGOG70W / UBGOG70BK Product specifications: A = 1 x 3.50 kW Wok burner B = 1 x 3.00 KW rapid burner C = 2 x 1.75 KW semi-rapid burners D = 1 x 1.00 kW auxiliary burner E = Control panel o Front control operation o Automatic ignition o Heavy duty cast iron pan stands...
  • Page 10 UBGOG90BK Product specifications: A = 1 x 3.50 kW Wok burner B = 1 x 3.00 KW rapid burner C = 2 x 1.75 KW semi-rapid burners D = 1 x 1.00 kW auxiliary burner E = Control panel o Front control operation o Automatic ignition o Heavy duty cast iron pan stands o Flame failure safety device on each burner...
  • Page 11 UBGOGSB30 Product specifications: 1 x 3.50 kW WOK burner B = Control panel o Front control operation o Automatic ignition o cast iron pan stands o Flame failure safety device on each burner Standard accessories: o LPG conversion jets...
  • Page 12 UBGOGDB30 Product specifications: 1 x 3.00 kW rapid burner 1 x 1.00 kW auxiliary burner C = Control panel o Front control operation o Automatic ignition o cast iron pan stands o Flame failure safety device on each burner Standard accessories: o LPG conversion jets...
  • Page 13 ICONLINEA A=1 x 3.50 kW Wok burner B=1 x 3.00 kW rapid burner C=1 x 1.75 kW semi-rapid burners D=1 x 1.00 kW auxiliary burner E = Control panel o Front control operation o Automatic ignition o cast iron pan stands o Flame failure safety device on each burner Standard accessories: o LPG conversion jets...
  • Page 14: Using The Gas Hob

    Electrical details Rated Voltage: 220 - 240 Vac 50 / 60 Hz Supply Connection: 3A (double pole switched fused outlet with 3mm contact gap) Max Rated Inputs: 0.0008 kW Mains Supply Lead: 3 core x 0.75mm (Type VV-F <HAR> marked) Gas details Connection: Rp ½...
  • Page 15 Automatic ignition with flame failure safety device The appliance is fitted with a flame failure safety device on each burner, which is designed to stop the flow of gas to the burner head in the event of the flame going out. To ignite a burner: o Press in the control knob of the burner that you wish to light and turn it anti-clockwise to the maximum position.
  • Page 16 Cleaning Cleaning operations must only be carried out when the hob is cool. The appliance should be disconnected from your mains supply before commencing cleaning process. Cleaning the hob top Any residues that are left on the hob top surface from cleaning agents will damage it.
  • Page 17: Installation

    o Remove the hob burners by pulling them upwards and away from the hob top. o Soak them for about ten minutes in hot water and a little detergent. o After cleaning and washing them, wipe and dry them carefully. o Before placing the burners back on the hob top, make sure that the gas jet is not blocked.
  • Page 18 o Building Standards (Issued by the Scottish Development Department) o IEE Wiring Regulations o Electricity at Work Regulations BS 6172 o Installation of Domestic Gas Cooking Appliances (if necessary, BS 5482 Installation of Domestic LPG Appliances) o BS 5440 Installation of Flues and Ventilation for Gas Appliances Positioning The adjacent furniture must be able to withstand a...
  • Page 19 This appliance is classified as Class 3 and therefore is to be built into a kitchen unit (depending on size) or 600mm worktop, providing the following minimum distances are allowed: o The edges of the hob must be a minimum distance of 55 mm from a side or rear wall.
  • Page 20 o The protective covering must be removed from both sides. o Do not leave a gap in the sealing agent or overlap the thickness. o IMPORTANT: Do not use a silicon sealant to seal the appliance against the aperture. This will make it difficult to remove the hob from the aperture in future if it needs to be serviced.
  • Page 21 Important information o This hob is supplied to run on natural gas only and cannot be used on any other type of gas without modification. o Conversion for use on LPG and other gases must only be undertaken by a qualified person. For information on the use of other gases, please contact the Advice Line.
  • Page 22 o Prolonged intensive use of the appliance may call for additional ventilation, either by the opening of a window, or by increasing the level of the mechanical ventilation device (where present). o This hob is not fitted with a device for discharging the products of combustion.
  • Page 23 o Put the gas seal inside of the 15 mm x ½” female coupler . o Fully tighten the 15 mm x ½” female coupler and seal onto the gas rail. o IMPORTANT: The female coupler must be positioned the right way up, as shown in the picture on the previous page.
  • Page 24 GENERAL INJECTORS TABLE Kind of gas Nozzle Burners Power (in watts) mm/100 Max. Min. Natural 3500 1700 Rapid 3000 1500 Semi-rapid 1750 Auxiliary 1000 L.P.G. 3500 1300 Butane Rapid 3000 Propane Semi-rapid 1750 Auxiliary 1000 o Reassemble all the burners carefully; in particular you should make sure that the flame spreader is correctly placed on the burner.
  • Page 25 o Place a small bladed screwdriver on the screw to adjust the minimum flow (as shown in the image on the left). o Unscrew the adjusting screw, in order to increase the gas flow or tighten the adjusting screw to decrease the gas flow.
  • Page 26 If a gas tap becomes stiff to operate, then you should proceed as follows: o Remove the control knobs, pan supports, burners, hob fixing screws and clamps. o Remove the hob from the worktop and remove any underside protective covers. o Disconnect the fixings holding the tap to the fascia panel and separate the assembly.
  • Page 27 Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage. o Cable type: H05 VVF 3 core x 0.75 mm (Type VV-F <HAR>...