Instant Pot CRISP 11-IN-1 Get Started
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Instant Pot CRISP 11-IN-1 Get Started

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INSTANT POT
CRISP 11-IN-1
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Summary of Contents for Instant Pot CRISP 11-IN-1

  • Page 1 INSTANT POT CRISP 11-IN-1 ®...

  • Page 2: Important Safeguards

    Instant Pot inner pot. DO NOT use the appliance without the removable inner pot installed. 04 Always use an Instant Pot stainless-steel inner pot when using the air fryer lid. DO NOT use a ceramic coated inner pot. When pressure cooking, do not open the appliance until it has depressurized, and all internal pressure has been released.
  • Page 3 IMPORTANT SAFEGUARDS Do not place the appliance on or in close proximity to a hot gas or electric burner, or a heated oven. Heat from an external source will damage the appliance. Failure to follow these instructions may result in injury or property damage. Do not use the appliance near water or flame.
  • Page 4 IMPORTANT SAFEGUARDS 18 Do not use this appliance for deep frying or pressure frying with oil. 19 Do not lean over or place your hands or face over the steam release valve or float valve when the appliance is in operation or has residual pressure.
  • Page 5 Children should not play with this appliance. 37 To prevent personal injury and damage to the appliance, only replace the sealing ring with an authorized Instant Pot sealing ring. Visit our online store for purchasing details. WARNING Read this manual carefully and completely and retain for future reference.
  • Page 6 IMPORTANT SAFEGUARDS 38 The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 39 Proper maintenance is recommended after each use. Refer to Care, Cleaning and Storage. Let the appliance cool to room temperature before cleaning or storage. 40 When using the air fryer lid, do not overfill the air fryer basket.
  • Page 7 IMPORTANT SAFEGUARDS Extreme caution must be used when the inner pot contains hot food, hot oil or other hot liquids. Improper use, including moving the air fryer lid or cooker base, may result in personal injury. Do not move the appliance while it is in use. 48 Oversized foods and/or metal utensils must not be inserted into the inner pot or air fryer basket as they may cause risk of fire and/or personal injury.

  • Page 8: Special Cord Set Instructions

    IMPORTANT SAFEGUARDS WARNING To avoid injury, read and understand the instructions in this user manual before attempting to use this appliance. WARNING Electrical shock hazard. Use grounded outlet only. • DO NOT remove ground. • DO NOT use an adapter. •...
  • Page 9 Product, parts and accessories See Care, cleaning and storage: Removing and installing parts to find out how everything fits together. Top of pressure cooking lid Steam release handle Float valve Handle Lid position marker Lid fins Bottom of pressure cooking lid Locking pin Sealing ring rack Float valve silicone cap...
  • Page 10 Product, parts and accessories Air fryer lid Accessories Lid handle Air fryer basket Lid position marker Lid fins Back Air fryer basket base Air intake Air vent Interior Protective pad and storage cover Element cover Heating element (Beneath element cover) Male power and sensor connector Illustrations in this document are for reference only and may differ from the actual product.

  • Page 11: Get Started

    Get started Initial set up (It won't bite!) You — yes, you — can do this! 01 Pull that Crisp out of the box! Always use a stainless-steel inner pot, not the non-stick ceramic coated variety, with the air fryer lid. 02 Remove the packaging material and accessories from in and around the cooker and make sure all the parts are accounted for.
  • Page 12 Get started Initial test run (water test) 09 Follow instructions for a Quick Release in Releasing pressure: Venting Do you have to do the water test? No — methods. but getting to know the ins and outs of Pressurized steam your Crisp prepares you for success in the releases through the top of the steam kitchen! Take a few minutes to get...
  • Page 13 Frozen foods have the longest pre- heating time. For the fastest results, thaw your food before cooking it. While the cooker pre-heats, it vaporizes The time it takes the Instant Pot to liquid to create steam. pressurize depends on the amount The display shows On.

  • Page 14: Releasing Pressure

    Releasing pressure You must release pressure after pressure cooking before attempting to open the lid. Follow your recipe’s instructions to choose a venting method. Venting methods Natural Release (NR or NPR) Cooking stops gradually. As the temperature within the cooker drops, the cooker depressurizes naturally over time.

  • Page 15: Control Panel

    Control Panel Proofing Pressure cooking lid Air fryer lid • Pressure Cook • Air Fry • Sauté • Roast Smart Programs • Slow Cook • Bake • Steam • Broil • Sous Vide • Proofing The time display shows the time in HH:MM format. Counts up or Time display down, depending on the Smart Program.
  • Page 16 Pressure control features (Your little bag of tricks!) See Care, cleaning and storage for installation and removal of parts. Pressure cooking lid What we love about it What you should know about it The lid is removable during non-pressure When you close it, it sets to Seal cooking so you can taste-test as you go.
  • Page 17 Pressure control features Quick release button The quick release button controls the steam release valve — the part controls whether pressure is released or not. Toggle steam release Sealing position Venting position What we love about it What you should know about it The lid says Turn to Seal, but it’s more It’s really easy to use, and keeps our hands like a flicking motion.

  • Page 18: Sealing Ring

    CAUTION Only use authorized Instant Pot sealing rings. DO NOT use a stretched or damaged sealing ring. • Always check for cuts, deformation and correct installation of the sealing ring before cooking.
  • Page 19 The float valve and silicone cap work together to seal in pressurized steam. These parts must be installed before use. Do not attempt to operate the Instant Pot without the float valve properly installed. Do not touch the float valve during use.
  • Page 20 Cooking The Crisp is super versatile in the kitchen — whether you want to pressure cook first and use the air fryer lid to crisp up your dish, or if you’d prefer to cook your meal just using the air fryer lid — you can! Pressure cooking lid Air fryer lid •...
  • Page 21 • To avoid personal injury or damage to the appliance, replace the inner pot if it is dented, deformed or damaged. • Use only authorized Instant Pot inner pots made for this model when cooking. Always make sure the heating element is clean and dry before inserting the inner pot into the cooker base.
  • Page 22 Cooking To get pressure cooking, follow the same basic steps as you did in the Initial test run (water test) — but add food this time! Instant Tip: Using the multi-functional rack will ensure your food items are steamed and not boiled. It helps heat food evenly, prevents nutrients from leeching into the cooking liquid, and stops food items from scorching on the bottom of the inner pot.
  • Page 23 Cooking Sauté Sauté can be used in place of a frying pan, griddle or flat-top grill. Sautéing meat and vegetables before pressure cooking is the perfect way to boost flavors. Temperature Suggested use Notes The display switches from Simmer, reduce and On to Hot when the inner Lo (Low) caramelize.
  • Page 24 Cooking Air Fry, Roast, Bake, Broil and Dehydrate Using the air fryer lid is an amazing way to ramp up your meal's flavor and texture. NOTICE If the Food burn error appears while using the air fryer lid, deglaze the bottom of the inner pot as necessary, according to Cooking: Sauté...
  • Page 25 Cooking Air Fry, Roast, Bake, Broil and Proofing 01 Insert food into the multi-level air 05 Use the + / − buttons to adjust the fryer basket, oven-safe cookware, or Time and Temperature. directly into the inner pot, according 06 Press Start. to your recipe.
  • Page 26 Settings To do this Do this When in standby, press and hold + above Time until display indicates S On (sound on) or SOFF (sound off). Turn sound on/off. Audible safety and error message alerts cannot be turned off. Press and hold + above Temp until the Change display temperature ºC / ºF.

  • Page 27: Status Messages

    Status messages The Crisp is in standby mode. May indicate that the lid is missing, not properly secured, or that the wrong lid is being used for the Smart Program selected. The cooker is pre-heating. The Sauté Smart Program has reached cooking temperature and food may be added to the inner pot.

  • Page 28: Care, Cleaning And Storage

    Always unplug your cooker and let it cool to room temperature before cleaning. Never use metal scouring pads, abrasive powders or harsh chemical detergents on any of the Instant Pot’s parts or accessories. Let all surfaces dry thoroughly before use, and before storage.

  • Page 29: Removing And Installing Parts

    Care, cleaning and storage WARNING The Instant Pot cooker base contains electrical components. To avoid fire, electric leakage or personal injury, make sure the cooker base stays dry. • DO NOT immerse the cooker base in water or other liquid, or attempt to cycle it through the dishwasher.
  • Page 30 Care, cleaning and storage Steam release handle Anti-block shield Remove the steam release handle Remove the anti-block shield Pull the steam release handle up and off Grip the lid like a steering wheel and use the steam release pipe. your thumbs to press firmly against the side of the anti-block shield (pressing The steam release handle must be towards the side of the lid and up) until it...
  • Page 31 Care, cleaning and Storage Float valve and silicone cap Condensation collector Remove the float valve from the lid The condensation collector sits at the back of the cooker base and catches any Place one finger on the flat top of float overflow from the condensation rim.

  • Page 32: Troubleshooting

    Troubleshooting Register your Crisp today at instantpot.com/support/register. Get in touch with a Customer Care Advisor through our chat widget at instantpot.com/#chat, by email at support@instantpot.com or by phone at 1-800-828-7280. View the full Troubleshooting table online at instantpot.com/duocrisp. Problem Possible reason Try this Inspect power cord for damage.
  • Page 33 Troubleshooting Problem Possible reason Try this Cancel the Smart Program, unplug the cooker and allow it to cool to room temperature. Choose a neutral oil with a high smoke point, Using an oil with a low smoke point. such as Canola, Avocado, Soybean, Safflower, or Rice Bran.

  • Page 34: Warranty

    Warranty One (1) Year Limited Warranty This One (1) Year Limited Warranty applies to purchases made from authorized retailers of Instant Brands Inc. (“Instant Brands”) by the original appliance owner and is not transferable. Proof of original purchase date and, if requested by Instant Brands, return of your appliance, is required to obtain service under this Limited Warranty.
  • Page 35 Warranty Some states or provinces do not allow for: (1) the exclusion of implied warranties of merchantability or fitness; (2) limitations on how long an implied warranty lasts; and/or (3) the exclusion or limitation of incidental or consequential damages; so these limitations may not apply to you. In these states and provinces, you have only the implied warranties that are expressly required to be provided in accordance with applicable law.
  • Page 36 Instant Brands, Inc 495 March Road, Suite 200 Kanata, Ontario, K2K 3G1 Canada instanthome.com © 2021 Instant Brands ™ 140-0047-01...

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