Siemens CM978GN 1B Series User Manual And Installation Instructions page 41

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Baking
Recommended settings for baking on one level
Food
Recommended settings for baking on several levels
Food
Grilling
Recommended settings for meat
Food
Recommended settings for poultry
Food
Roasting and braising
Cooking tips for roasting and braising
Follow this information when frying or braising poultry
or meat.
Calculating the cooking time, e.g. 20+35:
¡ To calculate the cooking time, assume 20 minutes
per 500 g of meat. Then add an extra 35 minutes to
that figure.
Recommended settings for meat
Food
Recommended settings for poultry
Food
Recommended settings for meat dishes
Food
Accessory/cook-
Shelf pos-
ware
ition
Accessory/cook-
Shelf pos-
ware
ition
Accessories/cook-
Shelf pos-
ware
ition
Accessory/cook-
Shelf pos-
ware
ition
Accessories/cook-
Shelf pos-
ware
ition
Accessory/cook-
Shelf pos-
ware
ition
Accessory/cook-
Shelf pos-
ware
ition
Type of
Temperature in
heating
°C
→ Page 10
Type of
Temperature in
heating
°C
→ Page 10
Type of
Temperature in
heating
°C/grill setting
→ Page 10
Type of
Temperature in
heating
°C
→ Page 10
¡ For 1.5 kg, the cooking time would therefore be
95 minutes.
Cooking time range, e.g. 10-15:
¡ Your food will be ready within the specified range of
time (in minutes).
Type of
Temperature in
heating
°C/grill setting
→ Page 10
Type of
Temperature in
heating
°C
→ Page 10
Type of
Temperature in
heating
°C
→ Page 10
How it works en
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
Microwave
Cooking
power setting
time in
in W
mins
41

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