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Oven use
6
Spit-roasting
The barbecue spit is useful for grilling, as you do not need to turn the meat over. It
can be used for combined microwave and convection cooking.
CAUTION
•
Make sure that the weight of the meat is evenly distributed on the spit and
that the spit rotates evenly.
•
Always use oven gloves when touching the recipients in the oven, as they will
be very hot.
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132 English
6. Press the START/+30s button.
Combination cooking starts. The oven is
heated to the required temperature and
then microwave cooking continues until
the cooking time is over. When it has
finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
1. Push the roasting spit through the
centre of the meat.
Push the spit between the backbone and
breast of a chicken. Place the spit on its
upright on the glass bowl the glass bowl
and the glass bowl onto the turntable.
To help brown the meat, brush it with
and spices oil.
2. Press the Combi button.
The following indications are displayed:
Cb-1
(Microwave + Grill)
3. Make the display indicating Cb-2
(Microwave + hotblast) by turning the
Multi Function Selector Dial, and then
press the Multi Function Selector Dial.
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The following indications are displayed:
4
(Microwave & Hot blast combi
mode)
600 W (Output power)
4. Select the appropriate power level by
turning the Multi Function Selector Dial
until the corresponding output power is
displayed (600, 450, 300, 180, 100 W).
At that time, press the Multi Function
Selector Dial to set the power level.
•
If don't set the power level within
5 seconds, Automatically changes
to the cooking time setting stage.
(Default : 600 W)
The following indications are displayed:
(Microwave & Hot blast combi
mode)
180 °C (Temperature)
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