TABLE OF CONTENTS SAFETY INSTRUCTIONS................2 INSTALLATION OF THE OVEN..............3 Electricals......................3 Connection to the electrical power mains............5 INSTRUCTIONS FOR USE................6 Oven Racks..................... 6 Oven extendable racks (if present)..............7 Cooking functions.................... 8 Electronic control..................... 10 DOOR LOCKING SYSTEM................17 Automatic door locking during pyrolytic cycle..........
SAFETY INSTRUCTIONS - Do not disassemble any parts prior to having disconnected the oven from the mains. - Do not use the appliance if any part is broken (for example a glass). Disconnect it from the mains and call service. - Before using the oven, it is recommended to make it operate at noload at the maximum temperature for an hour to eliminate the insulating material odour.
INSTALLATION OF THE OVEN To install the oven into the kitchen a cutout should be made in accordance with the dimensions shown in Fig. 1. The apparatus is to be fastened to the top by means of the two screws provided in the kit through the holes made on the oven uprights.
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Dimensions are in centimeters Appliances Single oven 58,5 59,5 58,9 59,5 86,5 Fig. 1...
Connection to the electrical power mains WARNING This apparatus must be earthed. The oven is only for domestic use. The feed voltage and the absorbed power are as indicated on the data plate attached to the left-hand side upright, which can be seen when the oven door is open. Connecting must be carried out by qualified personnel and in accordance with the regulations currently in force.
INSTRUCTIONS FOR USE Oven Racks WARNING Never use aluminum foil to cover the oven racks or to line the oven. It can cause damage to the oven liner if heat is trapped under the foil. WARNING Make sure you do not force it to avoid damage to the enamel. The oven has rack guides at four levels.
Oven extendable racks (if present) The extendable rack allows for easier access to cooking foods. It extends beyond the standard flat rack bringing he food closer to the user. WARNING Make sute that: • When the rack is outside of the oven, slide arms do not lock.
Cooking functions Each type of oven is provided for various cooking systems. A system can be selected by bringing the pointer of knob to the relating symbol. The Fig. 8 shows the controls available on the different oven models. Icon Mode Description Used for…...
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The Convection Bake mode uses Consequently different foods can be the circular or third heating element cooked simultaneously (maximum hidden behind the baffle at the three levels) and is suitable for back wall of the oven. The heat is preparing a complete dinner (small circulated throughout the oven by the portions).
Electronic control Control panel description (“EXTRA SMALL”) The oven control panel is made with one display and two knobs. - Time & Temperature display. - Time & Temperature knob (Push & Shuttle). - Mode (oven functions) knob. TEMP & TIME MODE Fig.
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-/+ knob acts on the time of day by default. - Turn the selector left/right, the hours flash. - Modify the flashing hours value turning the selector left/right. - Push the Temp&Time selector to switch back and forth between hours and minutes. - Modify the flashing minutes turning left/right.
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Setting an oven function manually Turn the mode knob into the desired position, the clock display shows On for a few seconds. The oven will work for a maximum time (12hours). Depending on the oven model, the number and type of available functions can be different. If the selected function works using any heating elements, the symbol is displayed (it doesn’t appear in light and defrost position).
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- Turn the knob left/right, the hours flash. - Modify the flashing hours value turning the knob left/right. - Push the knob to switch back and forth between hours and minutes or wait a few seconds until the minutes flash. - Modify the flashing minutes value the knob left/right.
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Eco-Bake This function is defined in order to obtain a consistent energy saving. The cooling fan is initially off and turns on only when the inner parts temperature gets high. Cooking might be a little bit slower than the standard Bake, especially when the oven is heavily loaded. Defrost This function is used to defrost frozen food in a short time.
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Door lock for children safety (pyro) This is an additional safety functions available only in pyrolityc ovens. The door latch mechanism that is managed automatically during pyrolyse can be actuated manually by the user in order to lock the oven door and prevent children from having free access to the oven.
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Cooking mode table with preset, minimum, maximum temperatures (°C) and nominal power (Watt) HEATING N° MODE PRESET(°C) TMIN(°C) TMAX(°C) NAME ELEMENTS (W) ZERO LIGHT KEEP WARM 2200 BAKE 2200 ECO-BAKE 1200 LOWER BAKE DEFROST LOWER 1200 CONVECTION BAKE 2200 CONVECTION ROAST 2300 CONVECTION BAKE 2000...
DOOR LOCKING SYSTEM Automatic door locking during pyrolytic cycle For safety reasons, the door is locked automatically as soon as self-clean mode is selected (both standard, both eco clean). The door is also unlocked automatically when the clean time has expired but only after the temperature has fallen below the safety threshold.
CLEANING AND MAINTENANCE Prior to taking any action for cleaning, make sure the apparatus is cut-out from the mains. It is recommended that the oven interior be frequently cleaned. In particular, it should be cleaned every time the grill is used to prevent excessive fouling of the oven interior that may generate fumes or odours during subsequent cooking.
Oven door removal WARNING Make sure that: • The oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns. • The oven door is heavy and fragile. Use both hands to remove the oven door.
Removing the “FULL GLASS” panoramic door WARNING Make sure that: • The oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns. • The oven door is heavy and fragile. Use both hands to remove the oven door.
How to remove the inner glass of the “FULL GLASS” panoramic door 1. Wear protective gloves. 2. Place the door on a flat horizontal surface face down on a soft cloth to avoid scratching the visible part. 3. Simultaneously press the keys of the two side covers, removing the upper strip. 4.
Replacement of the oven light WARNING Make sure that: • The oven and lights are cool and power to the oven has been turned off before replacing the light bulb(s). Failure to do so could result in electrical shock or burns. •...
GUIDANCE TEMPERATURE AN TIME SCHEDULE FOR COOKING Traditional cooking system Hot-air cooking system Rack position FOOD Mode Cooking time Cooking time in (from the bottom) Temperature °C Temperature °C in minutes minutes Poork,calf (roast) etc. 200 ÷ 225 100 ÷ 150 175 ÷...
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Warranty Card ALL SERVICE CALLS MUST BE BOOKED THROUGH THE ILVE SERVICE AND WARRANTY DEPARTMENT ON 1300 856 411 Warranty Card tear off ILVE Operating Manual...
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