KitchenAid KCO128 Manual page 9

USING THE DEHYDRATE FUNCTION
3
When the time has elapsed, the end signal
will sound and the Air Fryer will shut off
automatically.
USING THE PROOF FUNCTION
The Proof function maintains a warm
environment useful for rising yeast.
Use for dough. To speed up bread proofing.
With a range of 80–100°F temperature and
lower heating elements, this setting can be
used to accelerate bread proofing (rising).
2
Open the door and place the food on the
center of the rack. Close the door.
Press Start to start the cycle.
In some European factories the letter "W" of the part code mentioned herein will be automatically
W11670365A.indd 9 W11670365A.indd 9
22-Jun-2023 16:56:43 EDT | RELEASED
IMPORTANT: Always use oven mitts when
removing pans or racks.
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678")
1
Set the Mode knob to Proof.
The preset temperature 90°F will be shown.
If desired, rotate knob to adjust.
Press the knob to show preset time. The
preset time is 30 minutes. If desired, rotate
knob to adjust.
3
When the time has elapsed, the end signal
will sound and the Countertop Oven will
shut off automatically.
9
6/21/2023 11:07:10 AM 6/21/2023 11:07:10 AM