HOMCOM 800-125V80 Using Instruction page 9

Fried snacks are
not crispy when
they come out of
the air fryer.
I cannot slide the
pan into the
appliance
properly.
White smoke
comes out of the
appliance.
Fresh fries are
fried unevenly in
the air fryer.
Fresh fries are not
crispy when they
come out of the air
fryer.
If you have any questions, please contact our customer care center.
Our contact details are below:
001-877-644-9366
customerservice@aosom.com
You used a type of
snacks meant to be
prepared in a
traditional deep fryer.
There are too much
ingredients in the pot.
The pot is not
placed correctly.
You are preparing
greasy ingredients.
The pot still contains
grease residues
from previous use.
You did not use the
right potato type.
You did not rinse the
potato sticks properly
before you fried them.
The crispiness of the
fries depends on the
amount of oil and
water in the fries.
Use oven snacks or lightly brush some
oil onto the snacks for a crispier result.
Do not fill the pot beyond the MAX
indication.
Push the pot again in the correct
direction.
When you fry greasy ingredients in the
air fryer, a large amount of oil will leak
into the pot. The oil produces white
smoke and the pot may heat up more
than usual. This does not affect the
appliance or the end result.
White smoke is caused by grease
heating up in the pan. make sure you
clean the pan properly after each use.
Use fresh potatoes and make sure
they stay firm during frying.
Rinse the potato sticks properly to
remove starch from the outside of the
sticks.
Make sure you dry the potato sticks
properly before you add the oil.
Cut the potato sticks smaller for a
crispier result.
Add slightly more oil for a crispier
result.