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Table of Contents
Related Manuals for Bosch HBG634B 1W Series
Summary of Contents for Bosch HBG634B 1W Series
- Page 1 Oven HBG634B.1W [en] Instruction manual...
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Page 3: Table Of Contents
Changing the time ......17 www.bosch-home.com and in the online shop www.bosch-eshop.com Sabbath mode . -
Page 4: Intended Use
Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance General information safely and correctly. Retain the instruction i n f o r m a t i o n I m p o r t a n t s a f e t y manual and installation instructions for future... -
Page 5: Halogen Lamp
Important safety information Warning – Risk of scalding! Warning – Hazard due to magnetism! The accessible parts become hot during Permanent magnets are used in the control ■ operation. Never touch the hot parts. Keep panel or in the control elements. They may children at a safe distance. -
Page 6: Causes Of Damage
Causes of damage ]Causes of damage 7Environmental protection General information Your new appliance is particularly energy-efficient. Here C a u s e s o f d a m a g e t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy Caution! when using the appliance, and how to dispose of your... -
Page 7: Getting To Know Your Appliance
Getting to know your appliance Control panel *Getting to know your In the control panel, you can use the various buttons, appliance touch fields and the rotary selector to set the different appliance functions. The current settings are shown on the display. -
Page 8: Display
Getting to know your appliance Rotary selector Display ring You can use the rotary selector to change the The display ring can be found around the outside of the adjustment values shown on the display. display. In most selection lists, such as the temperature, you If you change a value, the display ring shows you where have to turn the rotary selector back the other way if you are in the selection list. -
Page 9: Further Information
Getting to know your appliance Grill, large area Grill settings: For grilling flat items for grilling, such as steaks and sausages, for making toast, and for cooking au gratin. 1 = low The whole area below the grill element becomes hot. 2 = medium 3 = high Grill, small area... -
Page 10: Accessories
Accessories Always insert accessories fully into the cooking _Accessories ■ compartment so that they do not touch the appliance door. Your appliance is accompanied by a range of A c c e s s o r i e s Locking function accessories. -
Page 11: Optional Accessories
Accessories Optional accessories Pull-out system, 1 level The pull-out rails at level 2 allow you to pull the accessories out further You can buy optional accessories from the after-sales service, from specialist retailers or online. *You will find without them tipping. a comprehensive range of products for your appliance Pull-out system, 2 levels in our brochures and online. -
Page 12: Before Using For The First Time
Before using for the first time Switch off the appliance after the indicated cooking time KBefore using for the first using the ÿ On/Off button. time After the cooking compartment has cooled down, clean the smooth surfaces with soapy water and a dish cloth. Before you can use your new appliance, you must Cleaning the accessories t h e f i r s t t i m e... -
Page 13: Operating The Appliance
Switching on the appliance Press the ÿ On/Off button to switch on the appliance. All touch fields light up red. The Bosch logo appears on the display, and then the first heating type in the selection list. -
Page 14: Rapid Heating
Time-setting options Directly selecting types of heating OTime-setting options You can select certain types of heating directly using the touch fields. This makes the appliance even easier Your appliance has different time-setting options. and faster to set. i o n s T i m e - s e t t i n g o p t The types of heating that can be set directly are: Time-setting option Use... -
Page 15: Setting The End Time
Time-setting options Press the l start/stop button to start. Before starting, touch the s field again once. The cooking time counts down on the display. On the display, the end time is displayed in white and in focus. Set a later end time using the rotary selector. The appliance begins to heat up. -
Page 16: Setting The Timer
Childproof lock Setting the timer AChildproof lock The timer runs alongside other settings. You can set it at any time, even if the appliance is switched off. It has Your appliance is equipped with a childproof lock so its own audible signal so that you can tell whether it is C h i l d p r o o f l o c k that children cannot switch it on accidentally or change the timer or a cooking time which has elapsed. -
Page 17: Basic Settings
Basic settings QBasic settings Pull-out system Not retrofitted* (for rails and single pull- out system) Retrofitted (for double and triple pull-out There are various settings available to you in order to systems) B a s i c s e t t i n g s help use your appliance effectively and simply. -
Page 18: Sabbath Mode
Sabbath mode FSabbath mode DCleaning agent With the Sabbath mode, a cooking time of up to 74 With good care and cleaning, your appliance will retain S a b b a t h m o d e C l e a n i n g a g e n t hours can be set. -
Page 19: Surfaces In The Cooking Compartment
Cleaning agent Cleaning enamelled surfaces Door panels Hot soapy water: Clean the smooth enamelled surfaces with a dish cloth Clean with a dish cloth and then dry with a soft and hot soapy water or a vinegar solution. Then dry with cloth. -
Page 20: Rails
Rails Attaching the rails pRails The rails only fit on the right or the left side. For both rails, ensure that the curved rods are at the front. With good care and cleaning, your appliance will retain R a i l s First, insert the rail in the middle of the rear socket ‚, its appearance and remain fully functional for a long until the rail rests against the cooking compartment... -
Page 21: Appliance Door
Appliance door Fitting the appliance door qAppliance door Reattach the appliance door in the opposite sequence to removal. With good care and cleaning, your appliance will retain A p p l i a n c e d o o r When attaching the appliance door, ensure that both its appearance and remain fully functional for a long hinges are inserted straight into the opening (figure... -
Page 22: Removing And Installing The Door Panels
Appliance door Open the appliance door again slightly. Put the Fitting the door on the appliance cover back in place and press on it until it clicks Insert the front panel at the bottom into the retainers audibly into place (figure (figure Close the front panel until both upper hooks are opposite the opening (figure... -
Page 23: Trouble Shooting
Trouble shooting Rectifying faults yourself 3Trouble shooting You can often easily rectify technical faults on the appliance yourself. If a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g If a dish does not turn out exactly as you wanted, you Before calling the after-sales service, please refer to the can find many tips and instructions for preparation at... -
Page 24: Replacing The Bulb In The Top Of The Cooking Compartment
Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be Our after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired. -
Page 25: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Baking on two levels: JTested for you in our Universal pan: Level 3 ■ cooking studio Baking tray: Level 1 Baking tins/dishes on the wire rack ■ First wire rack: Level 3 Here, you can find a selection of dishes and the ideal Second wire rack: Level 1 u d i o n o u r c o o k i n g s t... - Page 26 Tested for you in our cooking studio The setting values apply to food that is placed into a Remove unused accessories from the cooking cold cooking compartment; by doing this, you can compartment. This will ensure that you achieve the best make energy savings of up to 20 per cent.If you preheat possible cooking results and energy savings of up to the oven, you can reduce the indicated baking times by...
- Page 27 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Small baked items Small cakes Baking tray 160** 20-30 Small cakes Baking tray 150** 25-35 < Small cakes, 2 levels Universal pan + baking tray 150** 25-35...
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Page 28: Bread And Rolls
Tested for you in our cooking studio The cake is too dark on top, and too Bake the cake one level lower in the oven the next time. Select a lower temperature and extend the baking light underneath. time. Cakes baked in a tray or tin are too Place the baking tray in the middle of the accessories, not directly against the back wall. - Page 29 Tested for you in our cooking studio Baking times cannot be reduced by using higher Remove unused accessories from the cooking Note: temperatures. The bread or bread rolls would only be compartment. This will ensure that you achieve the best cooked on the outside, but would not be fully baked in possible cooking results and energy savings of up to the middle.
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Page 30: Pizza, Quiche And Savoury Cakes
Tested for you in our cooking studio Pizza, quiche and savoury cakes Baking tins Dark- coloured metal baking tins are most suitable. Your appliance offers you a range of heating types for Tinplate baking tins, ceramic dishes and glass dishes preparing pizza, quiche and savoury cakes. -
Page 31: Bakes And Soufflés
Tested for you in our cooking studio Types of heating used: % Top/bottom heating ■ < 4D hot air $ Pizza setting ■ ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Pizza Pizza, fresh Baking tray... -
Page 32: Poultry
Tested for you in our cooking studio Cooking times cannot be reduced by using Remove unused accessories from the cooking Note: higher temperatures. Bakes or soufflés would only be compartment. This will achieve the best possible cooked on the outside, but would be raw in the middle. cooking results and energy savings of up to 20 per cent. -
Page 33: Meat
Tested for you in our cooking studio A general rule: the larger the poultry is, the lower the Notes The grill element switches itself continuously on and cooking temperature and the longer the cooking time. ■ off; this is normal. The grill setting determines how Turn the poultry after approx. - Page 34 Tested for you in our cooking studio The steam evaporates in the cookware when roasting. Roasting on the wire rack Carefully pour in more liquid if required. On the wire rack, meat will become very crispy on all sides. Meat can also become crispy in a covered roasting dish.
- Page 35 Tested for you in our cooking studio Types of heating used: 7 Circulated air grilling ■ % Top/bottom heating ( Grill, large area ■ ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins.
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Page 36: Fish
Tested for you in our cooking studio Fish Uncovered cookware To cook a whole fish, it is best to use a deep roasting Your appliance offers you a range of heating types for tin/dish. Place the tin/dish onto the wire rack. If you do preparing fish. -
Page 37: Vegetables And Side Dishes
Tested for you in our cooking studio Types of heating used: 7 Circulated air grilling ■ % Top/bottom heating ( Grill, large area ■ ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. -
Page 38: Yogurt
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Potatoes Baked potatoes, halved Universal pan 160-180 45-60 < Potato products, frozen Potato rösti Universal pan 200-220 25-35 Potato pockets, filled... - Page 39 Tested for you in our cooking studio Baking times can not be reduced by using higher Recommended setting values Note: temperatures. Cakes or baked items would only be Here, you can find specifications for various dishes. The cooked on the outside, but would not be cooked temperature and baking time are dependent on the completely in the middle.
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Page 40: Acrylamide In Foodstuffs
Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 41: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Beef Joint of beef (rump), 6-7 cm thick, Cookware, uncovered 8-10 210-270 1.5 kg Beef tenderloin, whole, 1 kg Cookware, uncovered 150-210... -
Page 42: Preserving
Tested for you in our cooking studio Preserving with clamps. Place the jars into the universal pan so that they do not touch each other. Pour 500 ml hot You can preserve fruit and vegetables using your water (approx. 80 °C) into the universal pan. Use the appliance. -
Page 43: Prove Dough
Tested for you in our cooking studio Prove dough Final fermentation Place your baked item into the oven at the shelf position You can prove yeast dough in your appliance more indicated in the table. quickly than at room temperature. Use the top/bottom If you want to preheat the oven, the final fermentation heating type. -
Page 44: Test Dishes
Tested for you in our cooking studio Test dishes Apple pie Apple pie on one level: place dark-coloured springform These tables have been produced for test institutes to cake tins diagonally next to each other. facilitate the inspection of the appliance. Apple pie on two levels: position dark-coloured In accordance with EN 60350-1:2013 and IEC springform cake tins above each other so that they are... - Page 45 Tested for you in our cooking studio Type of heating used: Grilling ( Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Grill Cooking tion...
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