Oven Controls - GE PT7800SH8SS Owner's Manual

Oven Controls

Upper Oven
Controls
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8
10 12
Common Controls
1. Timer On/Off:
the Timer On/Off pad, select the timer type (hours and
minutes or minutes and seconds), use the selector dial
to set the time, and press the selector dial to start the
timer countdown. The oven will continue to operate
when the timer countdown is complete. To turn the timer
off, press the Timer On/Off pad.
2. Settings / Lock Controls:
options for: Help, Clock Settings, Display Mode, Auto
Conversion, Auto Shut Off, Beeper Volume, Reminder,
Temperature Units, Thermostat Adjust and Oven
Information under this selection. See the Oven Settings
section for more details. Press and hold Settings pad
for 3 seconds to lock or unlock the controls. This locks
out the control so that pressing any of the control pads
does not activate the feature. Clear/Off is always active,
even when the control is locked.
3. Selector Dial:
the upper and lower ovens. Rotate dial to select oven
settings, upper/lower oven options and cooking options
then press to confirm the selection. Rotate dial to
increase or decrease temperatures or time and then
press to confirm the set temperature or time.
4. Back:
Press this pad to go back a menu level in the
display.
5. Start/Pause:
any cooking, clean or timed function. Press the Start/
Pause pad to pause any upper oven features.
6. Display:
Information about both the upper and lower
ovens is shown in this display window.
Upper Oven Controls
7. Microwave:
Press the Microwave pad for
microwaving options. Use the selector dial to find the
microwaving option desired and press the selector dial to
select it. Options available include Cook by Time, Cook,
Defrost, Beverage, Popcorn, Melt, Reheat, Simmer and
Soften. Use the clear glass tray and microwave-safe
cookware when using the microwave features. See
Upper Oven Microwaving section for more detail.
8. Add 30 Sec:
seconds of microwave cooking time. Each time this pad
is pressed an additional 30 seconds is added to the
remaining cooking time. The oven starts immediately.
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1
2
Works as a countdown timer. Press
The selector dial is used for both
Press the Start/Pause pad to start
Press the Add 30 Sec pad for 30
Common Controls
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3
9. Defrost:
selector dial to select the type of defrost and press to
select. Type of defrost available include; Defrost by
Quick Defrost, Melt, and Soften. See the Microwaving
section for more information.
10. Convection Bake:
pad to convection bake in the upper oven. Place food
or oven safe dish on the glass tray when using the
convection bake feature. When convection baking on
two levels, place food or oven safe dish on the wire
oven rack and place them on the glass tray. See Upper
Oven Baking for more detail.
11. Cooking Options:
and Warm features under this selection. See the Oven
Options section for more details.
12. Clear/Off:
oven programs except the clock and timer.
Lower Oven Controls
13. Light:
or off in the lower oven. Note that light in the lower oven
will not turn on if the oven is in a clean mode.
14. Bake:
to select baking temperature and press to select.
15. Broil:
to select Hi/Lo and press to select.
16. Options:
Sabbath, Self Clean, Steam Clean and Warm features
under this selection. See the Oven Options section for
more details.
17. Convection Bake:
pad to convection bake. Convection cook modes use
increased air circulation to improve performance. The
type of benefit depends on the mode. Your lower
oven has the following convection cooking modes:
Convection Bake (1 Rack/Multi) and Convection Roast.
See the Lower Oven Cooking Modes section for more
information.
18. Clear/Off:
programs except the clock and timer.
Lower Oven
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13
5
18
Press the Defrost pad to defrost, rotate
Press the Convection Bake
The Clear/Off pad cancels ALL upper
Press the Light pad to turn the oven light on
Press the Bake pad to bake, rotate selector dial
Press the Broil pad to broil, rotate selector dial
Press the Convection Bake
The Clear/Off pad cancels ALL lower oven
Controls
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49-80781 Rev. 2