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BUILT-IN OVEN
60 cm
Electrical
MODEL: FBO 660SS & FBO 661GL
FBO FERVIDO 600BK
USER MANUAL
GB

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Table of Contents
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Summary of Contents for Faber FBO FERVIDO 600BK

  • Page 1 BUILT-IN OVEN 60 cm Electrical MODEL: FBO 660SS & FBO 661GL FBO FERVIDO 600BK USER MANUAL...
  • Page 2 Dear Customer, Thank you for relying on this product. We aim to allow you to optimally and facilities under precise conditions with respect to sense of quality in total. We advise you to read these operating manual thoroughly before using the oven and keep it permanently so that the features of the built-in oven Note: This operating manual is prepared for multiple models.
  • Page 3: Table Of Contents

    Contents Important warnings Electrical connection Introducing the appliance Accessories Installation of appliance Control panel Using the oven Using the grill Using the chicken roasting Program types Cooking recommendations Cooking table Baking with pizza stone Maintenance and cleaning Steam cleaning Cleaning and mounting oven door Cleaning oven glass Catalytic panel Rack positions...
  • Page 4: Important Warnings

    IMPORTANT WARNINGS 1. Installation and repair should always be performed by “AUTHORIZED SERVICE”. Manufacturer shall not be held responsible for operations performed by unauthorized persons. 2. Please read this operating instructions carefully. Only by this way you can use the appliance safely and in a correct manner.
  • Page 5 12. Ensure that the oven door is completely closed after putting food inside the oven. 14. WARNING: Children less than 8 years of age shall be kept away unless continuously supervised. 15. Touching the heating elements should be avoided. 16. CAUTION: Cooking process shall be supervised. Cooking process shall always be supervised.
  • Page 6 21. Put curtains, tulles, paper or any flammable (ignitable) material away from the appliance before starting to use the appliance. Do not put ignitable or 22. Keep the ventilation channels open. 23. The appliance is not suitable for use with an external timer or a separate remote control system.
  • Page 7 33. Do not use the appliance with its front door glass removed or broken. 34. Place the baking paper together with the food into a pre-heated oven by putting it inside a cooker or on an oven accessory. (tray, wire grill etc.) 35.
  • Page 8 41. Do not use abrasive cleaners or sharp metal scrapers to clean the glass as the scratches that may occur on the surface of the door glass may cause the glass to break. 42. User should not handle the oven by himself. 43.
  • Page 9 Electrical Safety 1. Plug the appliance in a grounded socket protected by 2. Have an authorized electrician set grounding equipment. Our company shall not be responsible for the damages that shall be incurred due to using the product without grounding according to local regulations. 3.
  • Page 10 11. The rear surface of the oven also heats up when the oven is operated. Electrical connections shall not touch the rear surface, otherwise the connections may be damaged. 12. Do not tighten the connecting cables to the oven door and do not run them over hot surfaces. If the cord melts, this may cause the oven to short circuit and 13.
  • Page 11 19. Fixed connections shall be connected to a power supply enabling omnipolar disconnection. For appliances with over voltage category below III, disconnection device wiring code. Intended Use 1. This product has been designed for domestic use. Commercial use is not permitted. 2.
  • Page 12: Electrical Connection

    Electrical Connection This oven must be installed and connected to its place correctly according to manufacturer instructions and by an authorized service. Appliance must be installed in an oven enclosure providing high ventilation. Electrical connections of the appliance must be made only via sockets having earth system furnished in compliance with rules.
  • Page 13: Introducing The Appliance

    INTRODUCING THE APPLIANCE 1. Control panel 4. In tray wire grill 2. Deep tray * 5. Standard tray 3. Roast chicken skewer * 6. Oven door 7. Lamp 8. In tray wire grill 9. Standard tray...
  • Page 14: Accessories

    Accessories (optional) Deep tray * Used for pastry, big roasts, watery foods. It can also be used as oil collecting container if you roast directly on grill with cake, frozen foods and meat dishes. Tray / Glass tray * Used for pastry (cookie, biscuit etc.), frozen foods. Used for pastry frozen foods.
  • Page 15: Installation Of Appliance

    60 cm Built-in oven (MFA1-6..) Lamp power 15-25 W 40-240 / Max °C Thermostat Lower heater 1200 W Upper heater 1000 W Turbo heater 1800 W Grill heater Small grill 1000 W Big grill 2000 W Supply voltage 220V-240 V 50/60 Hz. 60 cm Built-in oven (MFA1-8..) Lamp power 15-25 W...
  • Page 16 WARNING: The rules about electrical local standards must be adhered to during product installation. WARNING: Check for any damage on the product before installing it. Do for your safety. Important Warnings for Installation: Cooling fan shall take extra steam out and prevent outer surfaces of appliance from overheating during operation of oven.
  • Page 17 60 cm Built-In Oven Installation And Mounting Place of use for product must be located before starting installation. Carry the product with minimum two people. Do not drag the product so Remove all transportation materials inside and outside the product. Remove all materials and documents in the product.
  • Page 18 furniture or bend. Fix the oven to the furniture by using the screws provided with the overtightened. Otherwise, screw sockets might be worn. accordance with instructions, there is a risk of tilt over during operation. Electrical Connection Mounting place of the product must have appropriate electrical installation.
  • Page 19 Figure 2 Figure 3...
  • Page 20 Figure 4...
  • Page 21: Control Panel

    Figure 5 CONTROL PANEL 1. Function button 2. Mechanical or digital timer 3. Thermostat WARNING: The control panel above is only for illustration purposes. Consider the control panel on your device.
  • Page 22 Thermostat Button: Helps to set cooking temperature of the food to be cooked in the oven. You can set the desired temperature by turning the button after placing the food into the oven. Check cooking table related to cooking temperatures of different foods. Mechanical Timer Button *: Helps to set time for the food to be cooked in the oven.
  • Page 23: Using The Oven

    USING THE OVEN Initial Use Of Oven its necessary connections as per instructions: 1. Remove labels or accessories attached inside the oven. If any, take out the protective folio on front side of the appliance. 2. Remove dust and package residues by wiping inside of the oven with a damp cloth.
  • Page 24: Using The Grill

    Using The Grill 1. When you place the grill on the top rack, the food on the grill shall not touch the grill. 2. You can preheat for 5 minutes while grilling. If necessary, you may turn the food upside down. through the oven.
  • Page 25: Program Types

    PROGRAM TYPES Program Button: Helps to set with which heaters the food placed in oven will be cooked. Heater program types in this button and their functions are stated below. Every model might not have all heater types and thus program types of these heaters. Heating program types in your appliance and important explanations of them are provided below for you can cook different foods appealing to your taste.
  • Page 26: Cooking Recommendations

    Grill: Grill cooker is used for grilling meat like foods such as steak, sausage must be placed in it. Turbo heater and fan: Suitable for baking and roasting. Keep heat setting Grill and fan: Suitable for cooking meat type foods. Do not forget to place a cooking tray in a lower rack inside the oven and a little water in it while grilling.
  • Page 27: Cooking Table

    Cooking Table MFA1-6..: Cooking Cooking Cooking Cooking Food function temperature (°C) rack time (min.) Cake Static / Static+fan 170-180 35-45 Small cake Static / Turbo+fan 170-180 25-30 Static / Static+fan 180-200 35-45 Pastry Static 180-190 20-25 Cookie Static 170-180 20-25 Apple pie Static / Turbo+fan...
  • Page 28: Baking With Pizza Stone

    MFA1-8..: Cooking Cooking Cooking Cooking Food function temperature (°C) rack time (min.) Cake Static / Static+fan 170-180 30-35 Small cake Static / Turbo+fan 170-180 25-30 Static / Static+fan 180-200 30-35 Pastry Static 180-190 25-30 Cookie Static / Turbo+fan 170-180 20-30 Apple pie Static / Turbo+fan...
  • Page 29: Maintenance And Cleaning

    MAINTENANCE AND CLEANING 1. Remove the power plug from electrical socket. 2. Do not clean inner parts, panel, trays and other parts of the product with hard tools such as bristle brush, wire wool or knife. Do not use abrasive, scratching materials or detergent.
  • Page 30: Cleaning And Mounting Oven Door

    Cleaning And Mounting Oven Door Figure 8 Figure 9 Figure 8.1 Figure 8.2 Figure 9.1 Figure 9.2 Open the door fully Set the hinge lock Later, close the For easier removal by pulling the to the widest angle opened oven door of oven door, when oven door toward as in...
  • Page 31: Cleaning Oven Glass

    Cleaning Oven Glass Lift by pressing on plastic latches on left and right side as shown are released. You can mount glasses back by performing the operations is seated properly in place. Figure 10 Figure 11 Figure 12 Catalytic Panel * It is located behind the wire racks of the oven, at the right and left walls of oven cavity.
  • Page 32: Rack Positions

    Rack Positions It is important to place the wire grill into the oven properly. Do not allow wire rack to Rack 4 touch rear wall of the oven. Rack positions Rack 3 Rack 2 a deep tray or a standard tray in the lower Rack 1 and upper wire racks.
  • Page 33: Troubleshooting

    TROUBLESHOOTING You may solve the problems you may encounter with your product by checking the following points before calling the technical service. Check Points below and try out the suggestions. Problem Possible Cause What to Do Oven does not operate. Power supply not available.
  • Page 34 Problem Possible Cause What to Do Water dripping. Water or steam may generate under Steam coming out from a crack on certain conditions depending on Let the oven cool down and than oven door. the food being cooked. This is wipe dry with a cloth.
  • Page 35: Handling Rules

    HANDLING RULES 1. Do not use the door and/or handle to carry or move the appliance. 2. Carry out the movement and transportation in the original packaging. 3. Pay maximum attention to the appliance while loading/unloading and handling. 4. Make sure that the packaging is securely closed during handling and transportation.
  • Page 36: Environmentally-Friendly Disposal

    ENVIRONMENTALLY-FRIENDLY DISPOSAL Dispose of packaging in an environmentally-friendly manner. This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the frame work for the return and recycling of used appliances as applicable throughout to the EU.

This manual is also suitable for:

Fbo 661glFbo 660ss

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