Please read carefully before using. IMPORTANT SAFEGUARDS When using electrical appliances, basic precautions should always be followed, which include the following: 1. Read all instructions. 2. Do not touch hot surfaces. 3. Close supervision is necessary when any appliance is used by or near children. 4.
26, If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. LIST OF COMPONENTS 1. Thermostat dial 2. Function dial 3. Power lamp 4. Timer dial 5.
NOTE: The oven may smoke during this process. This is normal for a new appliance as the protecting oil evaporates. The smoke will not last longer than the 15 minutes for the appliance that runs for the first time. - Turn the thermostat dial clockwise to the desired temperature. - Turn the function selector switch 1 and 2 to the desired position.
COOKING TIME MEAT OVEN TEMP 20-25MIN RIB STEAK 20-25MIN T-BONE STEAK 15-25MIN HAMBURGER 25-35MIN PORK CHOPS 30-40MIN LAMB CHOPS 25-35MIN CHICKEN LEGS 15-25MIN FISH FILETS 15-25MIN SALMON STEAKS : Food should Not touch heating elements. WARNING AFTER USE - Turn off the oven to allow it to cool off. - Set the selector dial to OFF position.
1.Add proper oil to the chips and dry them 1.Too little oil and too much Chips not crispy moisture. before cooking. 2.Chips piece is too large 2.Cut the chips into smaller pieces. MAINTENANCE AND CLEANING -Unplug the appliance and allow it to cool before cleaning. -Do not immerse the appliance in water.All surfaces can be cleaned with a clean damp cloth.
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