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Let the appliance cool down for approximately 30 minutes
before you handle or clean it.
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Make sure the ingredients prepared in this appliance come
out golden yellow instead of dark or brown. Remove burnt
remnants. Do not fry fresh potatoes at a temperature above
180°C (to minimise the production of acrylamide).
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Be careful when cleaning the upper area of the cooking
chamber: Hot heating element, edge of Metal parts.
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Always make sure that the food is fully cooked in the Airfryer.
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Always make sure that you have the control over your
Airfryer.
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When cooking fatty food, the Airfryer could emit smoke.
Electromagnetic fields (EMF)
This appliance complies with the applicable standards and
regulations regarding electromagnetic fields.
Automatic shut-off
This appliance is equipped with an automatic shut-off function.
If you do not press a button within 20 minutes, the appliance
switches off automatically. To switch off the appliance manually,
press the power On/off button.
ENGLISH
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