•
Close the lid, allowing the grill to begin cooking from both sides at once.
The grill is designed with a floating hinge to cope with thick or oddly shaped foods
allowing even cooking.
•
The grill plates should be parallel to avoid uneven cooking.
NOTE: Normal cooking times are significantly reduced as the grill cooks from both sides
at once. As a rule of thumb, cooking times are generally halved when compared to
traditional 'one side at a time' grilling.
CAUTION: Do not leave this appliance unattended during use.
•
Monitor food whilst cooking to ensure food is fully cooked and does not burn.
•
When finished cooking switch the power off at the power outlet and remove the plug.
•
Using an oven mitt or tea towel, carefully open the lid.
•
Remove food using a non-metallic utensil.
NOTE: Be sure to always use either silicone, plastic or wooden utensils so as not to
scratch the non-stick surface. Never use metal tongs, forks or knives as these can
damage the coating of the cooking plates.
OPEN GRILLING
•
Place the grill on a flat, level, heat resistant surface, leaving enough space around all
sides to allow heat to flow without damage to cabinets, walls and overhanging curtains.
•
Ensure that the upper and lower grill plates have been securely fitted onto the grill. (Refer
to section: FITTING THE REMOVABLE PLATES).
•
Open the lid until it is vertical then lift the lid upwards and continue to tilt back until it is
resting fully open on the benchtop.
•
Place the large drip tray under the front of the grill and small drip tray under the drip
channel of the top grill plate.
•
Plug the power cord into a power outlet and turn the power on. The red light on the
temperature control will illuminate to indicate that it is warming up.
•
The green light on the temperature control will illuminate when the grill reaches the
selected temperature.
NOTE: The thermostat light will cycle on and off during cooking as the grill maintains
temperature.
CAUTION: Do not leave this appliance unattended during use.
•
Monitor food whilst cooking to ensure food is fully cooked and does not burn.
•
When finished cooking switch the power off at the power outlet and remove the plug.
•
Remove food using a non-metallic utensil.
•
Allow the grill to cool completely.
CAUTION: Be sure the drip tray contents have cooled before removing drip tray.
•
Once cool, the drip tray may be removed and emptied and the grill can be cleaned.
NOTE: Where the upper and lower plates make contact, the non-stick surfaces may
show signs of wear. This is purely cosmetic and will not affect the operation of the grill.
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