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Built-in oven
HBN331.1B
[en] Instruction manual

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Summary of Contents for Bosch HBN331 1B Series

  • Page 1 Built-in oven HBN331.1B [en] Instruction manual...
  • Page 3: Table Of Contents

    Detaching and refitting the rails ............ 10 Additional information on products, accessories, replacement Detaching and attaching the oven door........11 parts and services can be found at www.bosch-home.com and Removing and installing the door panels ........12 in the online shop www.bosch-eshop.com Troubleshooting ...............12...
  • Page 4: Causes Of Damage

    Always slide accessories into the cooking Risk of injury! compartment correctly. See "Description of Scratched glass in the appliance door may accessories in the instruction manual. develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or Risk of fire! detergents.
  • Page 5: Your New Oven

    Very dirty door seal: If the door seal is very dirty, the Inserting accessories: depending on the appliance model, ■ ■ appliance door will no longer close properly when the accessories can scratch the door panel when closing the appliance is in use. The fronts of adjacent units could be appliance door.
  • Page 6: Temperature Selector

    Temperature selector Cooking compartment Use the temperature selector to set the temperature and the The oven light is located in the cooking compartment. A cooling grill setting. fan protects the oven from overheating. Oven light Positions Function During oven operation, the oven light is on. By turning the Oven not hot.
  • Page 7: Optional Accessories

    Optional accessories Information regarding this can be found in the sales documents. You can buy optional accessories from your after-sales service Not every optional accessory is suitable for every appliance. or from specialist retailers. You will find a variety of suitable When purchasing, always quote the complete identification products for your oven in our brochures and on the Internet.
  • Page 8: Setting The Oven

    Setting the oven There are various ways in which you can set your oven. Here Use the + or - button to set the cooking time. we will explain how you can select the desired type of heating Default value for + button = 30 minutes and temperature or grill setting.
  • Page 9: Rapid Heating

    Use the + button to set a later end time. Rapid heating The setting is adopted after a few seconds. With rapid heating, the oven reaches the temperature selected The display shows the end time until the oven starts more quickly. operating.
  • Page 10: Childproof Lock

    Childproof lock Oven To switch off: press and hold the key button until the symbol goes out. The oven has a childproof lock to prevent children switching it Notes on accidentally. You can set the timer and clock at any time. ■...
  • Page 11: Detaching And Attaching The Oven Door

    Installing the frames Risk of injury! Insert the two hooks carefully into the upper holes. (Figure A- Whenever the hinges are not locked, they snap shut with great force. Ensure that the locking levers are always fully closed or, when detaching the oven door, fully open. Detaching the door Open the oven door fully.
  • Page 12: Removing And Installing The Door Panels

    Removing and installing the door panels Risk of injury! To facilitate cleaning, you can remove the glass panels from the Scratched glass in the appliance door may develop into a oven door. crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
  • Page 13: Glass Cover

    Screw the glass cover back in. Glass cover Remove the tea towel and switch on the circuit breaker. You must replace a damaged glass cover. Suitable glass covers may be obtained from the after-sales service. Please specify the E number and FD number of your appliance. After-sales service Our after-sales service is there for you if your appliance needs After-sales service...
  • Page 14: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Baking and roasting on two or more levels them. We will show you which type of heating and which 3D hot air. temperature are best suited for your dish.
  • Page 15: Baking Tips

    3D-Hot air: Baking on 1 level Food Dish Shelf position Type of Temperature Time heating in °C in minutes Rich fruit cake Wire rack + Ø 23 cm high round tin 170-190 or 20 cm square tin Meringues Universal pan 100-150 Pavlova** Universal pan...
  • Page 16: Meat, Poultry, Fish

    Meat, poultry, fish Meat should be turned half way through the cooking time. When the roast is ready, switch off the oven and leave the roast Ovenware to stand for 10 minutes with the oven door closed. This allows the meat juices to distribute more favourably. You may use any heat­resistant ovenware.
  • Page 17: Tips For Roasting And Grilling

    Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon.
  • Page 18: Defrosting

    Defrosting Take food out of its packaging and place in suitable ovenware on the wire rack. The defrosting time depends on the amount and type of food. Place poultry with the breast side to the plate. Observe the instructions on the packaging. Frozen food Accessories Level Type of heating...
  • Page 19: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum.
  • Page 20 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000925996* 231295 9000925996...

Table of Contents