Care And Cleaning - AEG DGB3850M User Manual

Hide thumbs Also See for DGB3850M:
Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 51
Refer to cleaning the charcoal filter or
replacing the charcoal filter in care and
cleaning chapter.

6. CARE AND CLEANING

6.1 Notes on cleaning
Cleaning Agents
Keep the hood
clean
Charcoal filter
6.2 Cleaning the grease filter
Filters are mounted with the use of clips and
pins on the opposite side.
To clean the filter:
1. Press the handle of the mounting clip on
the filter panel underneath the hood (1).
Do not use abrasive detergents and brushes.
Clean the surface of the appliance with a soft cloth with warm water and a mild detergent.
After cooking some parts of appliance can get hot. To avoid stains appliance must be
cooled down and dried with clean cloth or paper towels.
Clean stains with a mild detergent.
Clean the appliance and grease filters each month. Clean the interior and grease filters
carefully from fat. Fat accumulation or other residue may cause fire.
Follow the instructions for cleaning the accessories when filter notification is on. Refer to
Filter notification in daily use chapter.
Grease filters can be washed in a dishwasher.
The dishwasher must be set to a low temperature and a short cycle. The grease filter may
discolour, it has no influence on the performance of the appliance.
The time of saturation of the charcoal filter varies depending on the type of cooking and
the regularity of cleaning the grease filter. The activated charcoal filter is not washable,
cannot be regenerated and must be replaced approximately every 4/6 months of opera‐
tion, or more frequently for particularly heavy usage.
To reset the filter notification counter:
Press simultaneously
seconds.
1
2
2. Slightly tilt the front of the filter
downwards (2), then pull.
Repeat the first two steps for all filters.
3. Clean the filters using a sponge with non
abrasive detergents or in a dishwasher.
57
and
for 2

Advertisement

Table of Contents
loading

Table of Contents