Tower T17087 - Air Fryer 2 Litre Manual

Tower T17087 - Air Fryer 2 Litre Manual

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Tower T17087 - Air Fryer 2 Litre Manual

Specifications

This box contains

Instruction Manual
2L Air Fryer
Grill Plate

Device Overview

  1. Air inlet
  2. Temperature control dial
  3. Indicator lights (power on/ ready)
  4. Timer dial
  5. Air outlet (back of unit)
  6. Grill plate
  7. Drawer handle
  8. Drawer

Technical Data

Description 2L Air Fryer
Model T17087
Rated Voltage 220-240V~
Frequency 50/60Hz
Power Consumption 1000W

Wiring Safety for UK Use Only

Wiring Safety for UK Use Only


As the colours in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug, please proceed as follows:

The wires in the mains lead are labelled in accordance with the following code:
Blue neutral [N] Brown live [L] Green/ Yellow [EARTH]

Plug Fitting Details (Where Applicable)

The wire labelled blue is the neutral and must be connected to the terminal marked [N].

The wire labelled brown is the live wire and must be connected to the terminal marked [L].

The wire labelled green/yellow must be connected to the terminal marked with the letter [E].

On no account must either the brown or the blue wire be connected to the [EARTH] terminal.

Always ensure that the cord grip is fastened correctly.

The plug must be fitted with a fuse of the same rating already fitted and conforming to BS 1362 and be ASTA approved.

If in doubt consult a qualified electrician who will be pleased to do this for you.

Non-Rewireable Mains Plug

If your appliance is supplied with a nonrewireable plug fitted to the mains lead and should the fuse need replacing, you must use an ASTA approved one (conforming to BS 1362 of the same rating).

If in doubt, consult a qualified electrician who will be pleased to do this for you.

If you need to remove the plug - disconnect it from the mains - then cut it off of the mains lead and immediately dispose of it in a safe manner. Never attempt to reuse the plug or insert it into a socket outlet as there is a danger of an electric shoc


This appliance MUST be earthed!

Important Safety Information

  • Please read these notes carefully BEFORE using your Tower appliance
  • Check that the voltage of the main circuit corresponds with the rating of the appliance before operating.
  • If the supply cord or appliance is damaged, stop using the appliance immediately and seek advice from the manufacturer, its service agent or a similarly
  • DO NOT let the cord hang over the edge of a table or counter, serious burns may result from the air fryer being pulled off the counter where it may be grabbed by children or become entangled with the user.
  • DO NOT carry the appliance by the power cord.
  • DO NOT use any extension cord with this appliance.
  • DO NOT pull the plug out by the cord as this may damage the plug and/or the cable.
  • Switch off and unplug before fitting or removing tools/ attachments, after use and before cleaning.
  • Close supervision is necessary when any appliance is used by or near children.
  • Children should not play with the appliance.
  • This appliance can be used by children aged from 16 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
  • Cleaning and user maintenance should not be undertaken by children without supervision.
  • Take care when any appliance is used near pets
  • DO NOT use this product for anything other than its intended use.
  • This appliance is for household use only.
  • This appliance includes a heating function. Please ensure that the appliance is used on a stable, level, and heat resistant surface.
  • DO NOT immerse cords, plugs or any part of the appliance in water or any other liquid.
  • DO NOT use the appliance outdoors.
  • DO NOT place the air fryer on or near combustible materials such as a tablecloth or curtain.
  • DO NOT place the air fryer against a wall or against other appliances. Leave at least 10cm free space on the back and sides and 10cm free space above the appliance.
  • Allow the air fryer to cool down for approximately 30 minutes before you handle or clean it.
  • Make sure the food prepared in the air fryer comes out goldenyellow instead of dark brown. Remove burnt remnants.
  • During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings.
  • Hot steam and air may escape when you remove the drawer from the air fryer.
  • Any dishes or accessories used in the air fryer will become hot. Always use oven gloves when handling or removing anything from the air fryer.
  • DO NOT fill the air fryer drawer with oil as this may cause a fire hazard.
  • Always put food to be fried in the drawer.
  • DO NOT place anything on top of the air fryer.
  • In the unlikely event the appliance develops a fault, stop using it immediately and seek advice from the Customer Support Team.

Before First Use

Read all instructions and safety information carefully before first use. Please retain this information for future reference.

  1. Remove your appliance from the packaging.
  2. Check that there is no damage to the cord or any visible damage to the body.
  3. Dispose of the packaging in a responsible manner.
  4. Remove any stickers or labels from the appliance
  5. Thoroughly clean the drawer with hot water, some washing-up liquid and a nonabrasive sponge.
  6. Wipe the inside and outside of the appliance with a moist cloth.
  7. Do not fill the drawer with oil or frying fat. This is an oil-free fryer that works on hot air.

Note: This appliance uses very little oil or no oil.

Using Your Appliance

Preparing For Use

  1. Place the appliance on a stable, horizontal and even surface. Do not place the appliance onto a non-heat-resistant surface.
  2. Do not fill the drawer with oil or any other liquid.
  3. Do not put anything on top of the appliance, as this will disrupt the airflow and the hot air frying will be affected as a result.

Automatic Switch Off

The Tower Air Fryer has a built in timer, which will automatically shut down the air fryer when timer reaches zero.
You can manually switch off the air fryer by turning the timer dial anti-clockwise to zero. The air fryer will then automatically switch off within 20 seconds.

Air Fryer Drawer Safety Switch

For your safety, this air fryer contains a safety switch in the drawer, designed to keep it from accidentally turning on whenever the drawer is not properly situated inside the appliance or the timer is not set. Before using your air fryer, please ensure that the drawer is fully closed and that the cooking timer has been set.

Removing the Drawer

The drawer can be removed fully from the air fryer. Pull on the handle to slide the drawer out of the air fryer.

Note: If the drawer is removed from the main body of the fryer when in operation, the unit will automatically stop working within 5 seconds of this occurring.

Air Frying

  1. Connect the mains plug into an earthed wall socket.
  2. Carefully pull the drawer out of the air fryer.
  3. Put the food in the drawer.
  4. Slide the drawer back into the air fryer making sure to carefully align with the guides in the body of the fryer.

    Do not touch the drawer immediately after use, as it gets very hot. Allow it plenty of time to cool. Only hold the drawer by the handle.
  5. Determine the required cooking time for your desired food (refer to the 'Settings' section).
  6. To switch on the appliance, turn the timer dial to the required cooking time. The fan will start working and both pilot lights on the body of the fryer will come on to show the unit is in operation.
  7. Turn the temperature control dial to the required temperature. Refer to the 'Settings' section in this chapter to learn how to determine the right temperature. Add 2 minutes to the cooking time when the appliance is cold.
    Note: If you wish, you can also let the appliance preheat without any food inside. In this case, turn the timer dial to more than 2 minutes and wait until the heating-up light goes out. Then, add food to the drawer and turn the timer dial to the required cooking time.
  8. The timer starts counting down the set cooking time.
    Note: During the air frying process, the working lights will turn on and off from time to time. This indicates that the heating element is being switched on and off to maintain the set temperature.
    Note: Excess oil from the food is collected on the bottom of the drawer.
  9. Some food requires shaking halfway through the cooking time (refer to the settings table). To shake the food, pull the drawer out of the appliance by the handle and shake it. Then slide the drawer back into the fryer.
    Tip: Set the timer to half the cooking time. When the timer bell sounds, shake the food. Then, set the timer again to the remaining cooking time and resume frying.
  10. When you hear the timer bell, the set cooking time has elapsed. Pull the drawer out of the appliance and place it on a suitable work surface.
  11. Check if the food is ready. If the food is not ready yet, simply slide the drawer back into the appliance and set the timer to a few extra minutes.
  12. To remove food (e.g. fries), pull the drawer out of the air fryer and empty your food onto a plate. Do not turn the drawer upside down, as any excess oil that has collected may drip onto the food.

    The inside of the drawer and food will be very hot. Depending on the type of food in the fryer, steam may escape upon opening so care is needed.
    Tip: To remove large or fragile food, lift the food out of the drawer with a pair of tongs
  13. The air fryer is instantly ready to create another delicious meal.

Temperature Selection

To manually select the correct temperature for each dish, turn the temperature dial. Turn this dial clockwise to increase the temperature or counter-clockwise to decrease it.

Settings

The table on the next page will help you select the basic settings for a variety of common foods.

Note: Keep in mind that these settings are indications. As foods differ in origin, size, shape and brand, we cannot guarantee the best settings for your food. Because the Rapid Air technology instantly reheats the air inside the appliance, pulling the drawer briefly out of the appliance during hot air frying barely disturbs the process.

Tips:

  • The cooking time will depend on the size of your food. Smaller sizes may require a shorter cooking time.
  • Shaking smaller food halfway during the cooking time optimizes the end result and can help prevent unevenly fried food.
  • Add some oil to fresh potatoes for a crispy result. Fry your food in the air fryer within a few minutes after you added the oil.
  • •Be cautious of using extremely greasy food such as sausages in the air fryer.
  • Snacks that can be prepared in an oven can also be prepared in the air fryer
  • The optimal amount for preparing crispy fries is 500 grams.
  • Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter cooking time than home-made dough.
  • Place a baking tin or oven dish in the air fryer drawer if you want to bake a cake or quiche, or if you want to fry fragile food or filled food.
  • You can also use the air fryer to reheat food. To reheat food, set the temperature to 150°C for up to 10 minutes.
SETTINGS TABLE:
Min-max Amount (g) Time (min.) Temperature (ºC) Extra information Shake
Potato & fries
Thin frozen fries 400-500 18-20 200 Yes
Thick frozen fries 400-500 20-25 200 Yes
Potato gratin 600 20-25 200 Yes
Meat & Poultry
Steak 100-600 10-15 180
Pork chops 100-600 10-15 180
Hamburger 100-600 10-15 180
Sausage roll 100-600 13-15 200
Drumsticks 100-600 25-30 180
Chicken breast 100-600 15-20 180
Snacks
Spring rolls 100-500 8-10 200 Use ovenready Yes
Frozen chicken nuggets 100-600 6-10 200 Use ovenready Yes
Frozen fish fingers 100-500 6-10 200 Use ovenready
Frozen bread crumbed cheese snacks 100-500 8-10 180 Use ovenready
Stuffed vegetables Baking 100-500 10 160
Cake 400 20-25 160 Use baking tin
Quiche 500 20-22 180 Use baking tin/
oven dish
Muffins 400 15-18 200 Use baking tin
Sweet snacks 500 20 160 Use baking tin/
oven dish

Troubleshooting

PROBLEM POSSIBLE CAUSE SOLUTION

The air fryer does not work
The appliance is not plugged in. Plug the appliance into an earthed wall socket.
The appliance is not turned on. Press the On/Off button to switch on the appliance.

Fried snacks are not crispy when they come out of the air fryer.
Wrong type of snacks used. Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
The fryer contains grease from previous use. White smoke is caused by grease heating up inside the fryer. Make sure you clean the fryer properly after each use.

The fried food is not done.
Too much food has been added to the air fryer. Put smaller batches of food in the air fryer. Smaller batches are fried more evenly.
The set temperature is too low. Set the temperature to the required temperature setting. (refer to the 'Settings Table).
The food hasn't been cooked for long enough. Set unit to the required cooking time (refer to the 'Settings Table).

Fresh fries are fried unevenly in the air fryer.
Wrong type of potatoes used. Use fresh potatoes and make sure they stay firm during frying.
The potato sticks were not rinsed adequately before frying Rinse the potato sticks properly to remove starch from the outside.

Fresh fries are not crispy when they come out of the air fryer.

The crispiness of the fries depends on the amount of oil and water in the fries.
Make sure you dry the potato sticks properly before you add the oil.
Cut the potato sticks smaller for a crispier result.
Add slightly more oil for a crispier result.

Cleaning & Care


DO NOT IMMERSE THE APPLIANCE IN WATER OR ANY OTHER LIQUID.

Clean the appliance after every use.

Cleaning the appliance.

  1. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.
  2. Remove the mains plug from the wall socket and let the appliance cool down.
    Note: Remove the drawer to let the air fryer cool down more quickly.
  3. Wipe the outside of the appliance with a moist cloth.
  4. Clean the drawer with hot water, some washing-up liquid and a non-abrasive sponge.
  5. You can use degreasing liquid to remove any remaining dirt.
  6. Cleaning the grill plate in hot water soapy water.
    Note: The drawer is NOT dishwasher-safe. NEVER place the drawer in the dishwasher.
    Tip: If dirt is stuck to the bottom of the drawer, fill the drawer with hot water with some washing-up liquid. Allow the drawer to soak for approximately 10 minutes.
  7. Clean the inside of the appliance with hot water and non-abrasive sponge.
  8. Clean the heating element with a cleaning brush to remove any food residues.

To store your appliance:

  • Ensure that the air fryer is cool, clean and dry before you store it.
  • Store the appliance in a cool and dry place.

Weights & Measures

Check these charts for basic imperial to metric conversions of weights.

Metric Imperial US cups
250ml 8 floz 1 cup
180ml 6 fl oz 3/4 cup
150ml 5 floz 2/3 cup
120ml 4 floz 1/2 cup
75ml 2 1/2 floz 1/3 cup
60ml 2 floz 1/4 cup
30ml 1 floz 1/8 cup
15ml 1/2 floz 1 tablespoon
Imperial Metric
1/2 oz 15g
1 oz 30g
2 oz 60g
3 oz 90g
4 oz 110g
5 oz 140g
6 oz 170g
7 oz 200g
8 oz 225g
9 oz 255g
10 oz 280g
11 oz 310g
12 oz 340g
13 oz 370g
14 oz 400g
15 oz 425g
1 lb 450g

Food Allergies

Important Note: Some of the recipes contained in this document may contain nuts and/or other allergens. Please be careful when making any of our sample recipes that you ARE NOT allergic to any of the ingredients. For more information on allergies, please visit the Food Standards Agency's website at: www.food.gov.uk

Homemade Fries

Ingredients Method
2 large potatoes
½ tbsp. paprika
Pinch of salt
Pinch of pepper 1 tbsp. Sunflower oil



  1. Wash, peel and slice the potatoes.
  1. Dry with kitchen paper.
  1. Cut the potatoes into your desired length and thickness.
  1. Bring a large pot of water to the boil with a pinch of salt. Add the chips and allow to part boil for 10 minutes.
  1. Strain the fries and immediately run under cold water to stop them from cooking any more.
  1. Pour the oil in a bowl, with the paprika, salt and pepper. Put the fries on top and mix until all the fries are coated.
  1. Remove the fries from the bowl with your fingers or kitchen utensil so that the excess oil stays behind in the bowl.
  1. Place the fries in the air fryer and then set the fryer to cook as per the suggested times/temperature in the Settings Table.
Variations: Try replacing ½ tbsp. of paprika with ½ tbsp. garlic powder, or ½ tbsp. of grated parmesan cheese.

Bacon and Egg Breakfast Muffin

Ingredients Method
1 free range egg
1 strip of bacon
1 English muffin
Cheese to slice
Pinch of pepper and salt to taste
  1. Crack the egg into a small ramekin or oven proof dish.
  1. Cut the English muffin in half and layer cheese on one half.
  1. Place the muffin, bacon and egg (in the ramekin) into the Air Fryer drawer.
  1. Turn the Air Fryer to 200°C for 6 minutes.
  1. Once it's cooked, assemble your breakfast muffin and enjoy.
Tip: Try adding some mustard on the muffin for extra flavour.

Honey Lime Chicken Wings

Ingredients Method
12 chicken wings
2 tbsp soy sauce
2 tbsp honey
1 ½ tsp salt ¼ tsp white pepper
¼ tsp black pepper 2 tbsp fresh lime juice
  1. Place all the ingredients inside a large mixing bowl or zip-locked sealing bag and mix them well. Marinate in the refrigerator for at least 4 hours (preferably overnight)
  1. Line a baking tray with baking paper and evenly scatter the chicken wings across it.
  1. Cook the wings, turning halfway through as per the suggested time and temperature most suitable in the Settings Table.

Lemon Garlic Salmon

Ingredients Method
4 skin-on salmon fillets
4 tbsp butter
1 clove garlic, minced
1 tsp salt
1 tsp fresh dill, chopped
1 tbsp fresh parsley, chopped Juice of 1 lemon
  1. Melt the butter and mix in the remaining ingredients to create a butter sauce.
  1. Coat the fish in the sauce on both sides and place it on a baking tray lined with baking paper.
  1. Place the baking tray inside the air fryer and cook through, as per the suggested time and temperature most suitable in the Settings Table.

Molten Chocolate Lava Cake

Ingredients Method
100g dark chocolate chips
100g unsalted butter
1 ½ tbsp. self-raising flour
2 eggs
2 ½ tbsp. sugar


  1. Melt the chocolate and the butter, stirring all the time.
  1. Stir the flour into the mixture, mix it in lightly and set the mixture aside.
  1. In a separate mixing bowl, mix together the eggs and sugar until light and frothy. Mix in the chocolate sauce slowly until the ingredients are well blended together.
  1. Pour the batter into an oven-safe cup or ramekin and place it inside the air fryer.
  1. Turn the air fryer to 190ºC for 6 minutes.
  1. When ready, top with ice-cream and serve immediately.

+44 (0) 333 220 6066

Documents / Resources

References

Download manual

Here you can download full pdf version of manual, it may contain additional safety instructions, warranty information, FCC rules, etc.

Download Tower T17087 - Air Fryer 2 Litre Manual

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