LG MP9289J Owner's Manual page 25

Category
Function
S.A Cook
SC 9 Chicken
Pieces
SC 10 Leg of
Lamb
SC 11 Roast
Chicken
Weight
Utensil Level
Limit
0.2–0.8 kg Rack on the
Metal tray
0.5–1.5 kg Rack on the
Metal tray
0.8–1.5 kg Rack on the
Metal tray
Food Temp.
3 Refrigerated
Brush chicken pieces with oil or seasonings, if desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP, turn food over. And then press start to continue cooking.
After cooking, remove from the oven and stand for 10 minutes.
1 Refrigerated
Season with salt, pepper and oil or as desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP, turn food over. And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
1 Refrigerated
Brush the chicken with oil.
Sprinkle with salt and black pepper on the chicken.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP, turn food over. And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
25
Instructions