Defrosting - Beko FSE 21820S User Manual

Prepacked commercially frozen food
should be stored in accordance
with the frozen food manufacturer's
instructions for a
storage compartment.To ensure that
the high quality achieved by the frozen
food manufacturer and the food retailer
is maintained the following should be
remembered:
1. Put packets in the freezer as quickly
as possible after purchase.
2. Do not exceed "Use By", "Best
Before" dates on the packaging.
3. For hygiene reasons, always wrap
food using a suitable packaging
material before storing in your
appliance to avoid contact with the
appliance surface.

Defrosting

Defrosting of the appliance Defrost
twice a year or when a frost layer
of around 7 mm (1/4") has formed.
To start defrosting procedure turn
the thermostat to zero position
(Alternatively you may switch off the
freezer at the socket outlet and pull
out the mains plug.)All food should
be wrapped in several layers of
newspaper and stored in a cool place
(e.g. fridge or larder).Remove all freezer
drawers.The special defrost collection
basin collects the defrost water.
Therefore defrosting can be conducted
without mess. Containers full of warm
water may be placed carefully in the
freezer to speed up the defrosting.
Do not use pointed or sharp edged
objects such as knives, forks to
remove the frost.Never use hairdryers,
electrical heaters and other similar
electrical appliances for defrosting.
When defrosting has finished, sponge
out any defrost water which collects
frozen food
at the bottom of the freezer and
dry the interior thoroughly. Turn the
thermostat to 2. Close the freezer
door. Insert the plug into the wall
socket and switch on the electricity
supply. Don't forget to tape over
the switch to avoid accidental
disconnection.
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EN