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[en] Instruction manual
HB75GB.50
Built-in oven

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Summary of Contents for Siemens HB75GB 50 Series

  • Page 1 [en] Instruction manual HB75GB.50 Built-in oven...
  • Page 3: Table Of Contents

    Type of heating and temperature ............9 Rapid heating ..................9 Additional information on products, accessories, replacement Setting the time-setting options..........9 parts and services can be found at www.siemens-home.com Timer .....................9 and in the online shop www.siemens-eshop.com Cooking time ..................10 End time ....................
  • Page 4: Safety Precautions

    ã=Safety precautions Please read this instruction manual Hot accessories and ovenware carefully. Please keep the Risk of burns! instruction and installation manuals Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. in a safe place. Please pass on Improper repairs these manuals to the new owner if you sell the appliance.
  • Page 5: Your New Oven

    Your new oven Control panel Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find Here you will see an overview of the control panel. All of the information on the cooking compartment and the accessories. symbols never appear in the display at the same time.
  • Page 6: Temperature Selector

    Temperature selector Cooling fan The cooling fan switches on and off as required. The hot air Use the temperature selector to set the temperature, grill escapes above the door. Caution: do not cover the ventilation setting or cleaning setting. slots. Otherwise the oven will overheat. So that the cooking compartment cools down more quickly Setting Meaning...
  • Page 7 Special accessories Cooking Suitable for compart- number self-cleaning ment with Wire rack Shelves HZ334000 For ovenware, cake tins, joints, grilled items and frozen meals. Ridged side HZ334001 For ovenware, cake tins, joints, grilled items and frozen meals. walls Enamel baking tray HZ331070 For cakes and biscuits.
  • Page 8: Before Using The Oven For The First Time

    Special accessories Cooking Suitable for compart- number self-cleaning ment with 3-level complete pull- Shelves HZ338356 The pull-out rails at levels 1, 2 and 3 allow you to pull accesso- ries out fully without them tipping. The 3-level complete pull-out is not suitable for appliances that have a rotary spit.
  • Page 9: Setting The Oven

    Setting the oven There are various ways in which you can set your oven. Here Switching off the oven we will explain how you can select the desired type of heating Turn the function selector to the off position. and temperature or grill setting. You can select the oven cooking time and end time for your dish.
  • Page 10: Cooking Time

    Cooking time End time The cooking time for your dish can be set on the oven. When You can change the time at which you wish your dish to be the cooking time has elapsed, the oven switches itself off ready.
  • Page 11: Clock

    After a few seconds, the time that has been set is adopted. Checking the time settings If several time-setting options are set, the relevant symbols are Changing the clock illuminated on the display. The time-setting options symbol is in No other time-setting option should have been set. the foreground and preceded by the arrow.
  • Page 12: Automatic Switch-Off

    Automatic switch-off If you do not change the settings on your appliance for several Turn the function selector to the off position. The oven switches hours, automatic switch-off is activated. The oven stops heating. off. The point at which this occurs depends on the temperature or Overriding automatic switch-off grill setting that has been set.
  • Page 13: After Self-Cleaning

    The oven switches to standby. The display shows the time at Cancelling the self-cleaning programme which self-cleaning will end and the arrow is next to the Turn the function selector to the off position. The oven switches symbol. When self-cleaning starts, you can see the time off.
  • Page 14: Detaching And Attaching The Oven Door

    Refitting the rails Attaching the door Reattach the oven door in the reverse sequence to removal. First insert the rail into the rear socket, press it to the back slightly (figure A), When attaching the oven door, ensure that both hinges are and then hook it into the front socket (figure B).
  • Page 15: Removing And Installing The Door Panels

    Removing and installing the door panels Clean the panels with glass cleaner and a soft cloth. Do not use sharp or abrasive materials or a glass scraper. This To facilitate cleaning, you can remove the glass panels from the may damage the glass. oven door.
  • Page 16: Replacing The Bulb In The Oven Ceiling Light

    Unscrew the bulb and replace it with one of the same type Error message Possible cause Remedy/information (Fig. B). The tempera- The oven door locks and “‹‚† ture in the cook- heating is suspended. Wait until the oven has cooled compartment is down.
  • Page 17: Saving Energy

    The temperature and cooking time depend on the amount, Place the baking tins and cookware in the centre of the wire composition and quality of the food. This is why temperature rack. If you are grilling food directly on the wire rack, the ranges are given in the table.
  • Page 18: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Universal pan: level 3 ■ them. We will show you which type of heating and which Baking tray: level 1 ■...
  • Page 19 Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Sponge with dry topping baking tray 170-190 20-30 universal pan + baking 140-160 35-45 tray Sponge with moist topping (fruit) universal pan 170-190 25-35 universal pan + baking 140-160 40-50 tray...
  • Page 20: Baking Tips

    Never pour water into the hot oven. Bread and rolls When baking bread, preheat the oven, unless instructions state otherwise. Bread and rolls Accessories Level Type of Temperature Cooking time heating in °C in minutes Yeast bread with 1.2 kg flour universal pan 30-40 Sourdough bread with 1.2 kg...
  • Page 21 When grilling, do not insert the baking tray or universal pan at Grilling level 4 or 5. The high heat distorts it and the cooking When grilling, preheat the oven for approx. 3 minutes, before compartment can be damaged when removing it. placing the food into the cooking compartment.
  • Page 22 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Wild boar joint 1.5 kg covered 180-200 Joint of venison 1.5 kg covered 180-200 Rabbit 2.0 kg covered 220-240 Minced meat Meat loaf Made from uncovered...
  • Page 23: Tips For Roasting And Grilling

    Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon.
  • Page 24: Special Dishes

    Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Potato products, frozen Chips universal pan 190-210 20-30 universal pan + baking 180-200 30-40 tray Croquettes universal pan 190-210 20-25 Rösti, stuffed potato pockets universal pan 200-220 15-25 Baked items, frozen Bread rolls, baguette...
  • Page 25: Drying

    Drying Line the universal pan and the wire rack with greaseproof or parchment paper. With 3D hot air, you can dry foods brilliantly. Turn very juicy fruit or vegetables several times. Use unblemished fruit and vegetables only and wash them Remove fruit and vegetables from the paper as soon as they thoroughly.
  • Page 26: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum.
  • Page 27: Grilling

    Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Accessories Level Type of Grill setting Cooking time heating in minutes Toast Wire rack...
  • Page 28 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000700242* 9000700242 911109...

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