8-flavor deluxe soft serve “blend” system (80 pages)
Summary of Contents for Vollrath STOELTING O112
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Model O112 OPERATORS MANUAL Manual No. 513602 Rev.1...
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This manual provides basic information about the machine. Instructions and suggestions are given covering its operation and care. The illustrations and specifi cations are not binding in detail. We reserve the right to make changes to the machine without notice, and without incurring any obligation to modify or pro- vide new parts for machines built prior to date of change.
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A Few Words About Safety Safety Information Safety Alert Symbol: Read and understand the entire manual before This symbol Indicates danger, warning or caution. operating or maintaining Stoelting equipment. Attention is required in order to avoid serious per- sonal injury. The message that follows the symbol This manual provides the operator with information contains important information about safety.
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LIST OF ILLUSTRATIONS FIGURE TITLE PAGE Model Optima 112 Freezer ..................1 Specifications ......................1 Warning Label Locations ..................3 Leveling ......................... 4 Space and Ventilation Requirements ..............4 Electrical Plug ....................... 5 Installing Tray and Cover ..................5 Power Cord Connection ..................5 Controls .........................
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A Few Words About Safety Safety Information Safety Alert Symbol: Read and understand the entire manual before This symbol Indicates danger, warning or caution. operating or maintaining Stoelting equipment. Attention is required in order to avoid serious personal injury. The message that follows the symbol contains This Owner's Manual provides the operator with important information about safety.
SECTION 1 DESCRIPTION AND SPECIFICATIONS 1.1 DESCRIPTION The Stoelting Optima 112 countertop model freezer is grav- ity fed. The freezer is equipped with fully automatic con- trols to provide a uniform product. The freezer is designed to operate with almost any type of commercial shake mix available.
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MODEL OPTIMA 112 COUNTERTOP MODEL GRAVITY SHAKE FREEZER DIMENSIONS: Freezer: 17.88" (45.42cm) wide x 30.25" (76.80cm) deep x 37.31" (94.80cm) high Crated: 28.75" (73cm) wide x 38.75" (98.4cm) deep x 43" (109.2cm) high WEIGHT: Freezer: 290 lbs. (131.5kg) Crated: 360 lbs. (163.3kg) ELECTRICAL: Description Optima 112-38...
SECTION 2 INSTALLATION INSTRUCTIONS 2.1 SAFETY PRECAUTIONS If danger, warning or caution labels are needed, indicate Do not attempt to operate the freezer until the safety the part number, type of label, location of label, and precautions and operating instructions in this manual are quantity required along with your address and mail to: read completely and are thoroughly understood.
2.2 SHIPMENT AND TRANSIT The freezer has been assembled, operated and inspected Installation of the freezer involves moving the freezer close at the factory. Upon arrival at the final destination, the to its permanent location, removing all crating, setting in complete freezer must be checked for any damage which place, assembling parts, and cleaning.
2.4 INSTALLING PERMANENT WIRING WARNING If permanent wiring is required by local codes, the following procedure must be performed. Do not alter or deform electrical plug in any way. Altering the plug to fit into an outlet of different configu- ration may cause fire, risk of electrical shock, product WARNING damage and will void the warranty.
SECTION 3 INITIAL SETUP AND OPERATION G. Do not operate under unsafe operating condi- 3.1 OPERATOR'S SAFETY PRECAUTIONS tions. Never operate the freezer if unusual or exces- SAFE OPERATION IS NO ACCIDENT; Observe these sive noise or vibration occurs. rules: A.
A. SPIGOT SWITCH F. DRIVE MOTOR OVERLOAD The SPIGOT switch will automatically actuate the The internal DRIVE MOTOR OVERLOAD will trip if the auger drive and refrigeration systems when the spigot drive motor is overloaded. It will reset after approxi- is opened to dispense product.
CAUTION Avoid prolonged contact of sanitizer with freezer parts. Prolonged contact of sanitizer with freezer may cause corrosion of stainless steel parts. In general, sanitizing may be conducted as follows: A. Push the mix inlet regulator into hopper with air inlet (long) tube toward the front of the freezer (Fig.7).
F. Place the OFF-ON switch in the ON position, then 3.5 MIX INFORMATION press the PUSH TO FREEZE switch until the freezer Mix can vary considerably from one manufacturer to starts. another. Differences in the amount of butterfat content and quantity and quality of other ingredients have a direct bearing on the finished frozen product.
C. Empty the freezer by opening the spigot and draining 3.8 DISASSEMBLY OF FREEZER PARTS into a bucket. (Fig. 13). WARNING D. Place the OFF-ON switch in the OFF position. Moving machinery can grab, mangle and dis- member. Place the ON-OFF toggle switch in the OFF position before disassembling for cleaning or servicing.
E. Remove the auger assembly from the freezer (Fig.15). A. Place all parts in warm (120°F) mild detergent (Joy or Keep the rear of the auger shaft tipped up once it is equivalent) water and clean with brushes provided. Rinse all parts with clean hot (135°F) water. Be careful clear of the freezer to avoid dropping rear seal.
To assemble the freezer parts, refer to the following steps: G Install the spigot body with O-rings into the front door from bottom. Push straight up until the spigot is A. Assemble all O-rings onto parts dry, without lubri- in place. cation.
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It is recommended that a maintenance schedule be fol- CLEANING vs. SANITIZING lowed to keep the freezer clean and operating properly. It is important to distinguish between cleaning and sanitizing. Although these terms may sound synonymous, they are not. BOTH are required for A.
SANITIZING – After the machine has been THE USE OF CHLORINE TEST STRIPS cleaned and contains no milkstone, the machine is reassembled. Then a FDA-approved “ Test strips” are used to determine concentrations of sanitizing solution is run through the machine to active chlorine in sanitizing solutions.
C. MONTHLY 2. Lubricate condenser fan motor with S.A.E. 20 weight oil. Three to six drops is required. CAUTION 3.14 EXTENDED STORAGE The freezer has an air cooled condenserand must Refer to the following steps for storage of the freezer over have proper air circulation.
SECTION 4 TROUBLESHOOTING CHARTS . f f t i u c t i . t r g i l a l f c t i t i s g i l a l f c t i c t i t i s .
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. x i t e l t a l i t i l a i t e l t a l l a i t e l c i t t l e i a f r u l . t l c t i .
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To Clear Error Modes Clean Error 04: Allow freezer to remain on (light blinking) with the power switch in the ON position for ten (10) minutes minimum. Next, place the power switch in the OFFposition for five (5) seconds minimum, then place the power switch in the ON position to restart freezer.
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" 5 " 5 " 5 " 3 t i u . s t a l i . e l s t i " 3 s t i " 8 . T . t t i f t i l t i l o l l °...
SECTION 5 REFERENCE DRAWINGS ITEM STOELTING PN DESCRIPTION 336530-SV Front Door - Shake 625314 O-ring, 6" OD x 1/4 CS Door Pin 3177738 Spigot Body 624614 O-ring, 3/4 IDX 1.0 ODX 1/8 CS 508135 .001 Lubricant, Petro-Gel, 4 Oz. Tubes FRONT DOOR ASSEMBLY...
WARRANTY SOFT SERVE / SHAKE FREEZERS 1. Scope: Stoelting, LLC warrants to the first user (the “Buyer”) that the freezer cylinders, hoppers, compressors, drive motors, speed reducers, auger and auger flights of Stoelting soft serve / shake freezers will be free from defects in materials and workmanship under normal use and proper maintenance appearing within five (5) years, and that all other components of such equipment manufactured by Stoelting will be free from defects in material and workmanship under normal use and proper maintenance appearing within twelve (12) months after the date that such equipment is...
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