Cleaning And Maintenance - Klarstein KINGSVILLE SMOKER Manual

EN
32

CLEANING AND MAINTENANCE

CAUTION
Risk of burns! All cleaning and maintenance work must only be carried
out when the gas grill has cooled down and the connection to the gas
cylinder has been disconnected.
Maintenance
• It is recommended that the gas grill be serviced by a competent technician every
90 days, or at least once a year. Do not attempt to service the device yourself.
Cleaning
• Allow the grill to "burn off" after each use to keep food residue on the grill grate
to a minimum. To do this, switch on the burner for 15 to 20 minutes. The drops of
fat on your grill will be burned off. Make sure the device has cooled down before
proceeding with the cleaning.
• Clean the grill grates regularly by soaking them in soapy water and washing them.
• The inside surfaces of the grill housing cover should also be cleaned with hot soapy
water. Use a wire brush, steel wool or a scouring pad to remove stubborn stains.
• Check the burner regularly to make sure it is free of insects and spiders that could
clog the gas line and divert the gas fl ow. Be sure to clean the venturi tubes on the
burner very carefully, and make sure there are no blockages. It is recommended
that you use a tube cleaner to clean the venturi area.
• Any modifi cations to this device could be dangerous and are not permitted.