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AccuTemp STEAM'N'HOLD Installation & Operator's Manual

Vacoom steamer

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AccuTemp product may be covered by
one or more US Patents.
See www.accutempip.net
INSTALLATION & OPERATOR MANUAL
S/N 35389 & HIGHER
AccuTemp Products INC
MP4011-2207
11919 John Adams Dr, New Haven, IN 46774
www.accutemp.net

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Summary of Contents for AccuTemp STEAM'N'HOLD

  • Page 1 AccuTemp product may be covered by one or more US Patents. See www.accutempip.net INSTALLATION & OPERATOR MANUAL S/N 35389 & HIGHER AccuTemp Products INC MP4011-2207 11919 John Adams Dr, New Haven, IN 46774 www.accutemp.net...
  • Page 2 TABLE OF CONTENTS TABLE OF CONTENTS PAGE 2 SAFETY WARNINGS PAGE 3 WARRANTY PAGE 4 CONTROL & COMPONENT IDENTIFICATION PAGE 5 INSTALLATION PAGE 6 OPERATION PAGE 9 TROUBLESHOOTING PAGE 14 SERVICE PAGE 15 DOCUMENT HISTORY CURRENT DATE PRIOR DATE CHANGE REVISION REVISION 2207...
  • Page 3 4. Keep the floor in front of the appliance clean and dry. 5. Do not use pressurized water to clean the appliance. 6. Use of replacement parts other than those supplied by AccuTemp can cause injury to the operator, damage to the appliance and will void all warranties.
  • Page 4 Period). Registration of AccuTemp equipment is required at the time of installation. Damage to AccuTemp equipment that occurs during shipment must be reported to the carrier, and is not covered under this warranty. The reporting of any damage during shipment is the sole responsibility of the commercial purchaser/user of such AccuTemp equipment.
  • Page 5 STEAM’N’HOLD™-CONNECTIONLESS OPERATIONAL INSTRUCTIONS TEMPERATURE GAUGE VACUUM GAUGE TIMER DOOR LATCH STATUS AND FAULT ALARMS INDICTORS LOW TEMPERATURE STEAM & HOLD THERMOSTAT SELECTOR SWITCH - POWER, FAST COOK & LOW TEMPERATURE COOK DRAIN VALVE (CLOSED POSITION) OFF PUSH BUTTON CUSTOMER SUPPLIED DRAIN PAN ADJUSTABLE FOOT DRAIN PAN (NOT SUPPLIED)
  • Page 6 (4) mounting holes installation on either a commercial kitchen coun- on the underside of the appliance is lined up ter top or an AccuTemp STEAM’N’HOLD™ stand. with the mounting holes on the brackets. Then, Your appliance is equipped with vents to allow using a 7/16”...
  • Page 7 The carrier is assumed to be responsible for the safe delivery of the merchandise Negligence must be established The AccuTemp SNH20 double stand is equipped on the part of the shipper by the consignee. with adjustable height feet and the AccuTemp...
  • Page 8 These models do not include a drain ELECTRICAL SUPPLY connection and a full size steam table pan or a The AccuTemp STEAM’N’HOLD™ appliance has 1/1 gastronome pan with a minimum depth of been designed, manufactured and tested to meet 4 inches is required.
  • Page 9 INITIAL START-UP INITIAL START-UP-CONT. INTRODUCTION The AccuTemp STEAM’N’HOLD™ takes the time-proven method of cooking with DRAIN OPEN DRAIN CLOSED steam and adds the advantage of control. This is accomplished by reducing the internal atmospheric pressure of the cooking compartment, thereby lowering the temperature Figure 4 at which the water begins to boil.
  • Page 10 Low Temperature Cooking serious burns or injury. [160°F (71°C) – 200°F (93°C)] Did you know that with the AccuTemp CAUTION: STEAM’N’HOLD™ you could cook and • Never use wet or damp gloves as moisture hold food all at the same time? With its can conduct heat quickly.
  • Page 11 HIGH TEMP COOKING (212°F/100°C) CHECKING FOOD WHILE COOKING To begin high temperature cooking,, set the To maximize efficiency, while minimizing timer to desired cooking time, and turn the cooking time, it is always recommended to selector switch to “ON”, if the steamer has to be allow food to finish it’s cook cycle before started, and then select “Fast Cook”.
  • Page 12 CLEANING CLEANING-CONT. DAILY CLEANING-CONNECTIONLESS WEEKLY CLEANING-CONNECTIONLESS 4. Rinse the cooking compartment thoroughly At the end of each day, the Steam‘N’Hold should with clean water. Empty the water and vinegar be drained and cleaned. mixture into the drain pan (FIG. 1) and discard Turn the steamer off.
  • Page 13 COOKING COMPARTMENT REMOVABLE PAN RAILS OVERFILL FLOAT BALL WATER SENSORS STEAM DIRECTOR FIG. 5.2 FIG. 5.3 FIG 5.1 CONNECTED MODELS ONLY MP4011-2207 STEAM’N’HOLD™...
  • Page 14 Call AccuTemp Products Technical Service supplying the unit. Toll Free at 800 480-0415 or at 260 469- • Call AccuTemp Products Technical Service Toll 3040. Free at 800 480-0415 or at 260 469-3040. Low Vacuum Gauge Readings Appliance  “ Low-Water” Light and Alarm •...
  • Page 15 7-7-7 Lifetime Service & Support commitment. AccuTemp will have technicians available from 7:00 AM- 7:00 PM EST 7 days week to help diagnosis and guide you to the nearest AccuTemp Authorized Service Agent to for a fast reliable repair. To ensure continued safe and reliable operation of your Steam‘N’Hold™...