Woodson W.CVS.S.10 Specification, Installation And Operation Manual

Snack master small

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SPECIFICATION, INSTALLATION
AND OPERATION MANUAL
READ ALL INSTRUCTIONS BEFORE USE
Snack Master Small
Models:
W.CVS.S.10 / W.CVS.S.15 / W.CVS.S.20 / W.CVS.S2.20
A guide on the use, care and maintenance
of your quality Woodson Starline product
Revision: B - 22/02/2023 - 02

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Summary of Contents for Woodson W.CVS.S.10

  • Page 1 SPECIFICATION, INSTALLATION AND OPERATION MANUAL READ ALL INSTRUCTIONS BEFORE USE Snack Master Small Models: W.CVS.S.10 / W.CVS.S.15 / W.CVS.S.20 / W.CVS.S2.20 A guide on the use, care and maintenance of your quality Woodson Starline product Revision: B - 22/02/2023 - 02...
  • Page 2 Page Intentionally Left Blank Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 1...
  • Page 3 1.1 Your New Woodson Product ........
  • Page 4: Your New Woodson Product

    Thank you for choosing this quality Woodson product. All Woodson products are designed and manufactured to meet the needs of food service professionals. By caring for and maintaining this new Woodson product in accordance with these instructions, will provide many years of reliable service.
  • Page 5: Warranty And Registration

    1.0 Introduction Warranty & Registration 1.2 Australia and New Zealand Warranty 1.2.1 Warranty Period Stoddart 12 month on-site parts and labour warranty (terms and conditions apply), from the time of purchase. To view or download the warranty terms and conditions visit: http://www.stoddart.com.au/warranty-information 1.2.2 Warranty Registration To register your new product, go to the Stoddart warranty page:...
  • Page 6: Installation

    2.0 Installation 2.1 Product Overview CAUTION Surface is Hot Height Adjustment Exit Rack Conveyor Control Panel Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 5...
  • Page 7 2.0 Installation 2.2 Setting Up WARNING Improper installation, adjustments, alterations, service or maintenance can cause property damage, injury or death. 2.2.1 Handling • Use suitable means to move the unit; - For smaller items use two people - For large items a fork lift, pallet trolley or similar (the forks should reach completely beneath the pallet) 2.2.2 Unpacking •...
  • Page 8: Electrical Connection

    This must be performed where relevant unless the procedures specify otherwise. FAILURE TO DO SO MAY RESULT IN ELECTRIC SHOCK. Single Phase Units: • W.CVS.S.10 - Supplied with 10A plug and lead • W.CVS.S.15 - Supplied with 15A plug and lead •...
  • Page 9: Technical Specifications

    3.0 Specification 3.1 Technical Specifications 3.1.1 W.CVS.S.10 / W.CVS.S.15 / W.CVS.S.20 Specifications Model W.CVS.S.10 W.CVS.S.15 Height 465mm 465mm Width 1000mm 1000mm Depth 445mm 445mm Power 2.4kW 3.6kW 10A Plug and Lead 15A Plug and Lead Model W.CVS.S.20 Height 465mm Width...
  • Page 10: Initial Start-Up & Operation

    Best for all types of standard breads, buns, focaccias and open snacks. Note: Woodson Starline recommends that you time the belt speed from when the food item starts to enter the oven to when it starts to come out. This is the time the belt takes to pass through the oven.
  • Page 11 5.0 Cleaning and Maintenance 5.1 Cleaning 5.1.1 Cleaning Schedule • Daily cleaning is required for the unit. This will help to maintain and prolong the efficiency of the unit • The unit should be cleaned at the end of each service period 5.1.2 Materials Required •...
  • Page 12: Cleaning And Maintenance

    5.0 Cleaning and Maintenance 5.1.6 Cleaning Procedure - Conveyor and Crumb Tray Isolate from the power supply Using a good quality nylon brush remove crumbs and small food items from the conveyor. (Switch the unit on to move the conveyor forward, then switch off) Wipe clean using a cloth dampened (not wet) with clean warm water until all soil has been removed.
  • Page 13: Troubleshooting

    5.0 Cleaning and Maintenance 5.2 Troubleshooting • If any faults/issues occur with the unit, follow the below troubleshooting procedures • If the troubleshooting procedures do not correct the problem, contact the Stoddart Service Department WARNING Technician tasks are only to be completed by qualified service people.
  • Page 14 Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 13...
  • Page 15 Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 14...
  • Page 16 Australia Service / Spare Parts Sales Tel: 1300 307 289 Tel: 1300 79 1954 Email: service@stoddart.com.au Email: sales@stoddart.com.au Email: spares@stoddart.com.au Service Request www.stoddart.com.au Australian Business Number: 16009690251 New Zealand Service / Spare Parts Sales Tel: 0800 935 714 Tel: 0800 79 1954 Email: service@stoddart.co.nz Email: sales@stoddart.co.nz Email: spares@stoddart.co.nz...

This manual is also suitable for:

W.cvs.s.15W.cvs.s.20W.cvs.s2.20

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