General Information - Sharp SMC1585BSA Service Manual

Convection microwave oven

Hide thumbs

Table of Contents

ITEM

Power Requirements

Power Output

Convection Power Output

Case Dimensions

Cooking Cavity Dimensions

(1.5 Cubic Feet )

Control Complement

Oven Cavity Light

Safety Standard

This oven is equipped with a three prong grounding plug. It must be plugged into a wall receptacle that is properly installed

and grounded.

In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the

electric current.

WARNING:

Improper use of the grounding plug can result in a risk of electric shock.

SPECIFICATION

120 Volts USA / 117 Volts Canadian

13.0 Amperes (Microwave) / 13.0 Amperes (Convection)

60 Hertz / Single phase, 3 wire grounded

900 watts (IEC 705 Test Procedure)

Operating frequency of 2450MHz

1450 Watts

Width 24-5/8"

Height 14-7/8"

Width 16-1/8"

Height 9-5/8"

Touch Control System

Timer (0 - 99 min. 99 seconds)

Microwave Power for Variable Cooking

Repetition Rate;

P-HI ........................................... Full power throughout the cooking time

P-90 .............................................................. approx. 90% of Full Power

P-80 .............................................................. approx. 80% of Full Power

P-70 .............................................................. approx. 70% of Full Power

P-60 .............................................................. approx. 60% of Full Power

P-50 .............................................................. approx. 50% of Full Power

P-40 ............................................................... approx. 40% of Full Power

P-30 .............................................................. approx. 30% of Full Power

P-20 .............................................................. approx. 20% of Full Power

P-10 ............................................................... approx. 10% of Full Power

P-0 .............................................. No power throughout the cooking time

Convection Temperature for Variable Cooking

CONVECTION ............................................... 100 - 450

LOW MIX. BAKE ............................... 350

HIGH MIX. ROAST ............................ 300

SLOW COOK .......................................... 300

BROIL ............................................................................ 450

Help guide pad, Reheat pad, Easy Minute pad, Popcorn pad

Auto Defrost pad, Sensor Cook pad, Convec Auto Broil pad

Convec Auto Roast pad, Convec Auto Bake pad, Convec pad

Broil pad, Slow Cook pad, Preheat pad, Low mix bake, High mix roast,

Number and temperature selection pads, Kitchen Timer pad, Clock pad

Stop/Clear pad, Power Level pad, Start / Instant On pad

Yes

FCC Authorized, CUL Listed

DHHS Rules, CFR, Title 21, Chapter 1, Subchapter J

Canadian Standards Association.

Health CANADA, Industry CANADA.