Shut-Down; More Functions - Pit Boss SAVANNAH PB1500NX Manual

Follow these steps to safely turn off your grill:
1. Press and hold the Power Button for three seconds to turn the unit
off. (A)
• The grill will begin its automatic cool-down cycle. The auger
system will stop feeding fuel, the flame will burn out, and the
fan will continue to run until the cool-down cycle is complete.
2. Once the shut-down cycle is complete (fan turns off), unplug the
power cord. (B)
IMPORTANT! Always power off the appliance and allow the
shut-down cycle to run. Unplug the appliance only once the
shut-down cycle is complete, and/or before cleaning. Failure
to follow this warning can cause damage, serious injury, fire,
electric shock, or death.
Switching Temperature Units
1. Press and hold the "P" set button for two
seconds, and the temperature unit will
change from Fahrenheit (ºF) to Celsius (ºC).
2. Repeat to switch back to Fahrenheit (ºF).
Meat Probe Tips
The meat probe measure the internal temp-
erature of your meat in the grill, similar to your
indoor oven. More meat probes means more
readouts!
• Place a meat probe into the thickest portion
of your meat.
• When not in use, disconnect from the meat
probe connection port and place aside to
keep protected and clean.
Overheat Protection
• If the grill overheats, it will automatically
produce an error code and shut-down as a
safety feature. This is often due to a grease
fire or an overfeed of fuel.
• See troubleshooting for more details.
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SHUT-DOWN

MORE FUNCTIONS

Prime for Quick Recovery
Use the Prime Button to activate an extra feed of
pellets to the burn pot.
• This can be used to add more fuel to the fire
before opening the barrel lid, resulting in a
quick heat recovery time.
• Use when low smoking, to increase the in-
tensity of clean smoke flavor. A extra feed of
pellets will add a burst of smoky goodness!
Low Fire Warning
• If the fire in the burn pot is at risk of going
out, the ACTUAL temperature readout will
flash, as a warning feature.
• Add more fuel to the hopper, or see trouble-
shooting for more details.
13
A B
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