Cuisinart EasyPop CPM-150C Series Instruction And Recipe Booklet

Cuisinart EasyPop CPM-150C Series Instruction And Recipe Booklet

Hot air popcorn maker

Advertisement

Quick Links

INSTRUCTION AND RECIPE BOOKLET
CPM-150C Series
EasyPop
Hot Air Popcorn Maker
®
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

Advertisement

Table of Contents
loading

Summary of Contents for Cuisinart EasyPop CPM-150C Series

  • Page 1 INSTRUCTION AND RECIPE BOOKLET CPM-150C Series EasyPop Hot Air Popcorn Maker ® For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Page 2: Table Of Contents

    IMPORTANT 17. Extreme caution must be used when moving an appliance containing hot SAFEGUARDS oil or other hot liquids. 18. Do not operate your appliance in an When using an electrical appliance, basic appliance garage or under a wall cabinet. safety precautions should always be followed, When storing in an appliance garage including the following:...
  • Page 3: Parts And Features

    You may want to keep the box and packing materials for use at a later date. Keep all plastic bags away from children before using your Cuisinart ® EasyPop Hot Air Popcorn Maker for the ®...
  • Page 4: Operating Instructions

    OPERATING NOTE: Never immerse the popcorn maker in water. INSTRUCTIONS 4. Any other servicing should be performed 1. Fill the kernel by an authorized service representative. measuring cup with up to TIPS AND HINTS ½ cup (125 ml) of kernels. 2.
  • Page 5: Recipes

    Butter/Seasoning Ratios for Popcorn fully combined. Once the last kernel has popped, turn 2 tablespoons (30 ml) melted butter for unit off. Pour the oil mixture over the ¼ cup (60 ml) unpopped kernels and a popped corn and mix to fully coat. minimum of 1 teaspoon (5 ml) of seasoning.
  • Page 6 ¹/ cup (75 ml) popcorn kernels Remove chute and put the kernels into tablespoons (45 ml) unsalted the popping chamber. Replace chute. butter, cut into pieces Place a large bow underneath the chute Pinch kosher or sea salt, plus and turn unit on. more to taste While the corn is popping, stir the re- teaspoons (10 ml) freshly ground...
  • Page 7 3 tablespoons (45 ml) for popcorn. chute and turn unit on. Refrigerate the remainder for up While the corn is popping, stir the oil, to 6 months. spices, Worcestershire and hot sauce Remove chute and put the kernels into together until fully combined; reserve. the popping chamber.
  • Page 8 SWEET Once the last kernel has popped, turn unit off. Drizzle the rosemary oil over the popped corn and season with Birthday Cake Popcorn chopped rosemary, salt, and black pepper to taste. Toss to fully coat. A party in every bite! No birthday required. Garnish with fried rosemary leaves from Makes about 10 cups (2.36 L) reserved sprig.
  • Page 9 Meanwhile, melt white chocolate in a Replace chute. small heatproof bowl set over a pan of Watch the caramel mixture on the stove simmering water, stirring occasionally closely. Using a candy thermometer, until smooth. (Alternatively, microwave monitor the temperature of the caramel. in a small microwave-safe bowl using It should be between 240°F (115°C) and the CHOCOLATE MELT program.) Stir...
  • Page 10 Put the sugar into a heavy-bottomed Remove chute and put the kernels into the popping chamber. Replace chute. saucepan and place over medium heat. Leave the sugar over the heat for about Place prepared bowl underneath the 10 to 15 minutes, shaking the pan every chute and turn unit on.
  • Page 11: Warranty

    This warranty is not available to retailers • Product date code*/copy of original or other commercial purchasers or owners. proof of purchase If your Cuisinart product should prove to • Any other information pertinent to the be defective within the warranty period, product’s return we will repair it or replace it if necessary.

Table of Contents