Table of Contents
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USECO
735 FLORENCE RD
SAVANNAH, TN 38372
1-800-251-3398
www.useco.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your USECO dealer.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING
OR INSTALLING THIS APPLIANCE. Contact your USECO DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
INCLUDES (ST) SLOPED UNITS
INCLUDES (SL) SLIM LINE UNITS
INCLUDES 4/3 UNITS
OPERATION MANUAL
AFCHCP-SERIES
DROP-IN
HOT AND
COLD PANS
AFC-MODELS
AFCHCP-1
AFCHCP-2
AFCHCP-3
AFCHCP-4
AFCHCP-5
AFCHCP-6
INCLUDES
INSTALLATION
USE & CARE
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Table of Contents
Summary of Contents for USECO AFCHCP Series
- Page 1 Additional manuals are available from your USECO dealer. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your USECO DEALER if you have any questions concerning installation, operation or maintenance of this equipment.
- Page 2 Warranty covers parts and labor performed during normal business hours. Labor performed after hours, on weekends or holidays are not covered and are at the discretion and expense of the end user and not paid by USECO. Travel mileage is covered up to 100 miles round trip or up to 2 hours round trip. Additional time and travel will be at the end users’...
- Page 3 INTRODUCTION Thank you for purchasing this USECO appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life. This manual contains the information needed to properly install this appliance, and to use and care for the appliance in a manner which will ensure its optimum performance.
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Page 4: Features & Operating Controls
FEATURES & OPERATING CONTROLS... -
Page 5: Precautions & General Information
DO NOT operate this appliance if the control panel is damaged. Call your authorized agent for service. USECO The technical content of this manual, including any wiring diagrams, schematics, parts breakdown illustration and/or adjustment procedures, is intended for use by qualified technical personnel. -
Page 6: Installation
INSTALLATION UNPACKING & INSPECTION Carefully remove the appliance from the carton. Remove all NOTE: DO NOT discard protective plastic film, packing materials and accessories from the appliance before connecting electrical power or otherwise the carton or other packing performing any installation procedure. materials until you have inspected the appliance for Carefully read all instructions in this manual and the... -
Page 7: Electrical Installation
INSTALLATION (continued) ELECTRICAL INSTALLATION WARNING: Electric Shock Hazard Refer to the nameplate. Verify the electrical service power. Voltage and phase must All servicing requiring access to match the nameplate specifications. Wiring the unit to the wrong voltage can non-insulated electrical severely damage the unit or cause noticeably components must be performed by decreased performance. -
Page 8: Operation
OPERATION HOT OPERATION 1. Verify that drain valve is CLOSED, the CAUTION: DRAIN SCREEN is in place, and the ELEMENT COVER is properly positioned Electrical Shock Hazard over the heating element. DO NOT splash or pour water 2. Turn SELECTOR SWITCH TO HOT. The onto control panel or wiring. -
Page 9: Cleaning Instructions
Contact your dealer to inspect tank if water or grease contamination is USECO suspected. 8. Inspect cooling louvers in counter. Remove any lint or debris. Procedure is complete... -
Page 10: Maintenance Instructions
MAINTENANCE INSTRUCTIONS CAUTION CONDENSER COIL CLEANING INSTRUCTIONS The condenser coil must be kept clean to allow adequate Personal Injury Hazard air flow for proper heat dissipation. Recommend this procedure be performed monthly. Disconnect appliance from electrical power before 1. Turn POWER SWITCH OFF. Disconnect unit from electrical power. -
Page 11: Care Of Stainless Steel
DO NOT use any cleanser listing “ammonia” or “ammonium” in its contents. c. Contact your cleaning materials supplier for suitable alkaline cleansers. 4. Keep your USECO hot and cold pan clean. Clean frequently to avoid build-up of hard, stubborn stains and hard-to-remove deposits. - Page 12 MAINTENANCE INSTRUCTIONS (continued) IMPORTANT: DO NOT adjust the differential settings of the refrigeration system. Field adjustments of the differential settings must be made by qualified refrigeration personnel only. Unauthorized adjustments of the differential settings will void the warranty. The temperature setting of the NSF-7 Refrigerated Cold Pan has been pre-set at the factory to meet most applications.
- Page 13 MAINTENANCE INSTRUCTIONS (continued) 3. Press the SET key again to access the differential. The LCD will display the current differential, and the DIF1 annunciator will blink off and on to indicate that control is in the differential mode. IMPORTANT: DO NOT adjust the differential settings of the refrigeration system.
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Page 14: Troubleshooting Suggestions
Unit won't heat Temp control not set high enough Set temp control Min water level sensor dirty Clean water level sensors Contact Authorized USECO Internal damage Service Agency for repairs Selector switch not set to COLD Set to COLD Tank too hot Allow to cool to 100°F or less... -
Page 15: Parts And Service
21764 IMPORTANT: Use only factory authorized service parts and replacement filters. For factory authorized service, or to order factory authorized replacement part, contact your authorized service agency or call: USECO USECO 735 Florence Rd Savannah, TN 38372 1-800-251-3398 USTOMER SERVICE DATA... - Page 16 COLD OPERATION CAUTION: 1. Verify that drain valve is OPEN, and the Electrical Shock Hazard ELEMENT COVER is properly positioned over the heating element. The DO NOT splash or pour water tank must be dry. onto control panel or wiring. 2.
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Page 17: First Aid
MAINTENANCE INSTRUCTIONS (continued) LIME AND SCALE CLEANER INSTRUCTIONS Wells Lime and Scale Cleaner for Warmer Pans (instructions modified for used in Hot and Cold Pan) FIRST AID NOTE: Perform weekly, or whenever lime or scale is seen accumulating on the sides of the tank. EYES: In case of contact, 1.
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