Important Safeguards - KitchenAid CHEF'S CHOPPER KFC3100 Instructions And Recipes Manual

Chef's chopper series
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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be
followed including the following:
1. Read all instructions.
2. To protect against risk of electric shock do not put Food Chopper in water
or other liquid.
3. Close supervision is necessary when any appliance is used by or near
children.
4. Unplug from outlet when not in use, before putting on or taking off parts,
and before cleaning.
5. Avoid contacting moving parts.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or is dropped or damaged in any manner. Return
appliance to the nearest authorized service facility for examination, repair or
electrical or mechanical adjustment.
7. The use of attachments not recommended or sold by KitchenAid may cause
fire, electric shock, or injury.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter.
10. Keep hands and utensils away from the cutting blade while chopping food
to reduce the risk of severe injury to person or damage to the Food
Chopper. A scraper may be used but only when the Food Chopper is not
running.
11. Blade is sharp. Handle carefully.
12. To reduce the risk of injury, never place cutting blade on base without first
putting bowl properly in place.
13. Be certain cover is securely locked in place before operating Food Chopper.
14. Do not attempt to defeat the cover interlock mechanism.
15. This product is designed for household use only.
SAVE THESE INSTRUCTIONS
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