GASLAND chef OTR1902B Installation Instructions Manual page 31

FOOD SETTING
Rib Roast MEAT
Rolled
Rump MEAT
Roast
LAMB
Cubes for
MEAT
Stew
Chops (1
MEAT
inch thick)
PORK
Chops (1/2
MEAT
inch thick)
Hot Dogs MEAT
Spareribs
Country- MEAT
style Ribs
Sausage,
MEAT
Links
Sausage,
MEAT
Bulk
Loin Roast,
MEAT
Boneless
AT BEEP
Turn over. Cover
warm areas with
aluminum foil.
Turn over. Cover
warm areas with
aluminum foil.
Turn over. Cover
warm areas with
aluminum foil.
Remove thawed
portions with fork.
Return remainder to
oven.
Separate and
rearrange.
Separate and
rearrange.
Turn over. Cover
warm areas with
aluminum foil.
Separate and
rearrange.
Remove thawed
portions with fork.
Turn over. Return
remainder to oven.
Turn over. Cover
warm areas with
aluminum foil.
SPECIAL INSTRUCTIONS
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
Place in a microwave safe
dish.
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