Blender Capacities - MAGIMIX 11630 Manual

BLENDER CAPACITIES

To make the most of your appliance, please follow the recommendations below:
2 L Jug
Dried
breadcrumbs
Fruit
500g chilled cooked fruit - Sp 1 then Sp 3 + spatula
compote
Frozen
300g frozen fruit (2 cm cubes) - DESSERT + spatula
desserts
Ground
spices
Coffee
beans
Crushed
ice
Milkshakes
SMOOTHIE
Walnuts,
almonds
Onion
Parmesan
cheese
Pancake
batter
Puréed
vegetables
Smoothies
SMOOTHIE
Hot soups
Icing sugar
Raw meat
A blender is not designed to knead dough or mash potatoes.
Whatever the attachment or recipe, the blender must not be used continuously for more
than 60 seconds.
28 28
1.8 L Jug
x x
x x
x x
300g (approx 15-20 ice cubes) - ICE
1.8 L 1.6 L
SMOOTHIE
x x
200g Sp 1 30s + spatula
x x
1 L - Sp 3, 10 s + Sp 4, 20 s
200 g chilled cooked vegetables - Sp 1, 50 s
2 L 1.8 L
SMOOTHIE
1.8 L 1.6 L
SOUP SOUP
x x
x x
1.2 L Jug BlendCup
x
x
x
1 L 0.4 L or 0.7 L
SMOOTHIE SMOOTHIE
x
x
1.2 L 0.4 L or 0.7 L
SMOOTHIE SMOOTHIE
1 L
SOUP
x
x
Mill Attachment
3 breakfast rusks (30 g)
x
Sp4, 14 s
200 g chilled
x cooked fruit
Sp 1 then Sp 3
x x
100 g
x
Sp 4, 20 s
80 g
x
Sp 4, 40 s
x x
x
100 g
x
Sp 3, 20 s
100 g
x
Sp 1, 30 s
80 g
x (2 cm cubes)
Sp 4, 50 s
x x
200 g chilled
x cooked vegetables
Sp 1, 50 s
x
200 g caster sugar
x
Sp 4 + Pulse, 60 s
130 g (2 cm Cubes)
x
Sp 4 10s