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PowerPac PPS706 Manual
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PowerPac PPS706 Manual

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2-TIER MULTIFUNCTION FOOD STEAMER 2.5 L
PPS706

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Summary of Contents for PowerPac PPS706

  • Page 1 2-TIER MULTIFUNCTION FOOD STEAMER 2.5 L PPS706...
  • Page 2 This 2-tier multi-functional steamer can be used to cook various egg dishes, whether it’ll be hard boiled eggs, soft boiled eggs, coddled egg, poached eggs, Deviled eggs - all will come out perfectly. And there’s very little waiting time since it steams 16 eggs at one time! It is also versatile as it cooks and steams meat, dumplings &...
  • Page 3 Measuring Cup Egg Pin Steam Vent Holes Cover Cover Handle Steam Rack Top / Bottom Shelves Shelf Handle Water Tank Heating Plate ON/OFF Button (illuminated) Heating Base...
  • Page 4 Warnings ATTENTION : Read this booklet carefully as it contains important instructions for a safe installation, use and maintenance. Important instructions to be kept for future reference. The following basic precautions should always be followed when using electrical appliances: 1. Read all instructions before using the appliance. The Appliance 2.
  • Page 5 etc.) provided by the manufacturer. Any non-original component or accessory NOT recommended by the manufacturer (including, but not limited to, Covers, Steam Racks, Shelves, etc. made by other manufacturers or by the same manufacturer but for other models of the same capacity or otherwise) may cause injuries to persons or damage to the appliance.
  • Page 6 water. Dry the components thoroughly and place them in their working positions. DO NOT use metal scouring pads. b. Make sure Water Tank contains water before steaming. Be aware of the water level as it depletes while in operation. If you require to top-up water, press the ON/OFF Button, switch off the appliance and unplug from the wall socket first.
  • Page 7 DO NOT:  cover the appliance during functioning;  obstruct totally nor partially the Steam Vent Holes of the Cover;  insert objects or body parts inside the protection cover of the appliance or the Heating Base;  overfill water (beyond the “FULL” mark on the container) to avoid overflow of hot water;...
  • Page 8 switched off, then move the appliance using the Heating Base;  direct steam at any person or animal & one’s hands and face should be angled away from the Steam Vent Holes and rims of the Cover, Top & Bottom Shelves and Steam Rack at all times. 19.
  • Page 9 How to use 1. Place and use the appliance on a dry, horizontal, stable and heat-resistant surface. 2. Add suitable amounts of room-temperature water according to the food item being cooked and the quantity of the food item/s into the Water Tank. 3.
  • Page 10 Steaming Eggs Water Volume (ml) Time (minutes) Preference 8 eggs 16 eggs 8 eggs 16 eggs ½ - boiled ¾ - boiled Hard-boiled Tip: In order to avoid cracks on the egg shells, strike several small holes on the larger portion of each egg with an Egg Pin (before steaming), which is provided and located at the bottom of the Measuring Cup.
  • Page 11 Fresh Approx. Water Amount Preparation Vegetables Time (min) Level Artichokes Trim stem, remove loose 30 – 34 High (whole) outer leaves, cut 1 inch off top Asparagus 13 – 17 1 lb Medium Place evenly on shelf spears Beans 16 – 20 1 lb Medium Place evenly on shelf...
  • Page 12 Frozen Approx. Water Amount Preparation Vegetables Time (min) Level All – Corn, Carrot, Green Place evenly on shelf and stir 16 – 20 bean, Broccoli, 1 lb Medium hallway through the steaming Peas, Brussel cycle sprouts Put in rice bowl with Vegetables in recommended water stated on 16 –...
  • Page 13 Approx. Water Seafood Amount Preparation Time (min) Level Clams Clean, soak shells, cook until 12 – 16 1 lb Medium (fresh in shell) shells open Crab legs/claws 15 – 19 1 lb Medium Steam until hot (cooked) Remove underside of shell, Lobster tails place shell side down, steam 18 –...
  • Page 14 Approx. Water Meat Amount Preparation Time (min) Level Chicken breast Medium 20 – 24 1 lb Steam until juices run clear – High (boneless) Chicken breast Place flesh side down, steam 39 – 44 1 lb High (bone-in) until juices run clear Drumstick &...
  • Page 15 How to clean 1. Switch the appliance off. Wait for 30 minutes to allow sufficient time for the appliance to cool and invert the Heating Base to pour out excess water. 2. Wash the Cover, Top & Bottom Shelves, Steam Rack and Measuring Cup (Caution: Egg Pin is sharp!) with water &...

  • Page 16: Problem Solving

    PROBLEM SOLVING Problem Possible Causes How to Solve The appliance is Plug the appliance into the electric mains not plugged in. and switch it on. The appliance fails to convert water into steam. Household power Check the household circuit breaker for any Indicator light circuit has blown.
  • Page 17 DISPOSAL: Do not dispose this appliance as unsorted municipal waste as it contains batteries and/or recyclable electric waste. Collection of such waste separately for special treatment is necessary. SPECIFICATION MODEL VOLTAGE POWER CAPACITY 220 – 240 V ~50 – 60Hz PPS706 500 W 2.5 L...

  • Page 18: Warranty

    3. This warranty does not cover the repair or replacement of part/s damaged by misuse, accidents, negligence, alterations, or modifications in any way, or repairs done by any repair organisation without the prior consent of PowerPac Electrical Pte Ltd. 4. Repair and service are to be performed at: 5 Changi South Lane #03-01 Singapore 486045.
  • Page 19 In accordance with the terms and conditions of this limited warranty as stated above, PowerPac Electrical Pte Ltd, at its expense shall provide free services for the appliance within the warranty period from its date of purchase from our Authorised...