Fisher & Paykel PROFESSIONAL CPV3-486GD Installation Manual page 9

Gas rangetops
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48" CABINETRY
D
B
f
A
C
CABINETRY DIMENSIONS
A Max. height
B Depth
Flush with counter
z
Projecting control panel
z
C Width
D Max. depth of overhead cabinetry
E Min. width of ventilation hood required
F Width of gas inlet and power cord cut-out
G Depth of gas inlet and power cord cut-out
We recommend mounting the regulator at the cooktop and using Flex gas line. Refer to page 12 for details
CABINETRY DIMENSIONS
E
g
30" MODELS
INCHES
8
26 5/8
24 3/16
48
13
30
12
8 7/16
The below clearances apply to both wall and island installations for all models.
Ensure the cook surface sits flush or above the adjacent countertop and any openings behind
or under the rangetop are sealed. Flow of combustion and ventilation air must not be obstructed.
Ensure the cooktop is adequately supported from the bottom.
C
CLEARANCE DIMENSIONS
MM
203
A Min. distance from side of rangetop to nearest:
vertical combustible surface
z
B Min. distance from cook surface to overhead:
677
614
combustible surface
z
combustible covering for ventilation hood*
1219
z
non-combustible surface*
z
330
C Min. distance between countertop and cabinet
762
305
215
* Guidance dimension only. Refer to local codes for installation requirements.
Non-combustible surfaces: as defined in 'National Fuel Gas Code' (ANSI Z223.1, Current Edition). Clearances from non-
combustible materials are not part of the ANSI Z21.1 scope and are not certified by UL. Clearances of less than 6" (152mm) must
be approved by the local codes and/or by the local authority having jurisdiction.
CLEARANCES
B
A
A
C
ALL MODELS
INCHES
MM
12
305
54
1372
36
914
30
762
18
457
9

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